
Domaine Gramenon, Côtes-du-Rhône Poignée de Raisins 2017
Biodynamic and organic practices at Domaine Gramenon. 'Poignée de Raisins' translates to a fistful of grapes. Made from Grenache and a touch of Cin...
View full detailsBiodynamic and organic practices at Domaine Gramenon. 'Poignée de Raisins' translates to a fistful of grapes. Made from Grenache and a touch of Cin...
View full detailsJoschuari has a complex, independent and very masculine bouquet. Sophisticated and assertive, down-to-earth, but a very experienced individual. The...
View full detailsInspired by the Georgian Orange wines. An unfiltered and unfined Amber/Orange wine from Jura, made from 100% Savagnin. Skin contact for three weeks...
View full detailsA classic blend of mostly Carignan, Grenache, and Syrah this is deep, dark fruited wine with hints of provencal herbs and spice. Made naturally and...
View full detailsAn oxidative Jura blend of Savagnin 2006 (80%) and Chardonnay 2008 (20%). Exotic, rich, lemon peel, smoke, sea spray and floral notes on the nose. ...
View full detailsBiodynamic and organic Savagnin from the sub region of Arbois, Jura, France. Jura is one of the most interesting wine regions in the world. A place...
View full detailsPinot Gris from a bio-dynamically grown vineyard on volcanic red basalt in Henty. Carbonic macerated for fermentation and aged for 6 months in tank...
View full detailsPoulsard is like a juicier version of Pinot. Though it's a light bodied wine, it doesn't mean it can't be complex and delicious. With lots of redcu...
View full detailsOlder than Theodora, fleshier and fuller bodied, Timotheus is a delicious biodynamic blend of 70% Gruner Veltliner and 30% Weissburgunder (Pinot Bl...
View full detailsBiodynamic and organic Savagnin from the sub region of Arbois, Jura, France. Jura is one of the most interesting wine regions in the world. A place...
View full details'Passopisciaro produces six different bottlings of nerello mascalese, the native grape to Mt. Etna, in order to showcase the profound differences i...
View full details'2015 was a quick and early-ripening year on Etna. It was a year of great vitality within the plants, fertilized in the well-watered soils from the...
View full details'Passopisciaro produces six different bottlings of nerello mascalese, the native grape to Mt. Etna, in order to showcase the profound differences i...
View full details'Passopisciaro produces six different bottlings of nerello mascalese, the native grape to Mt. Etna, in order to showcase the profound differences i...
View full detailsBiodynamic wIne from the Rhone Valley. An elegant profile of dark fruit, spice, black; white pepper, black olives, earthiness, graphite, medium tan...
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