{"title":"New Releases","description":"","products":[{"product_id":"champagne-gatinois-grand-cru-brut-tradition-nv","title":"Champagne Gatinois Grand Cru Brut Tradition NV","description":"\u003cp\u003eGrand Cru grower Champagne. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Gatinois vineyards are characterised by their great age and their parcels of vines. The highest quality locations in the Aÿ Grand Cru are part of the family vineyards on the imposing Aÿ hillside. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003ePinot Noir is the lord of these vineyards. It thrives on the Aÿ terroir resulting in champagnes that express their own unique character. Meticulous care and attention are taken in the vineyards, involving predominantly manual work to guarantee the highest quality grapes. Here, the vineyards are tended to as if they were a garden, using sustainable and responsible practices. Vine by vine, throughout summer and winter, Louis Cheval works to preserve the style, quality and unique character of the domaine’s champagnes whilst protecting the terroir and environment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA confident, eye-catching Champagne with a deep golden colour and subtle copper shine. On the nose, it’s fresh and clean with juicy pear and a hint of white blossom, delicate floral notes that lift the wine without overpowering, before revealing the richer, Pinot-driven character.  On the palate, it’s lively and silky-smooth thanks to fine bubbles and gentle, rounded acidity. Flavours of ripe white peach, green apple, and a touch of citrus are wrapped in a creamy, generous texture, with a whisper of toasty brioche on the finish. Balanced, approachable, and seriously moreish.  80% Pinot Noir, 20% Chardonnay. Disgorged 07\/2025.\u003c\/p\u003e","brand":"Champagne Gatinois","offers":[{"title":"Default Title","offer_id":43016042872945,"sku":null,"price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/A42C4179-C339-42AB-BA0F-1189EDB409B7_1_201_a_c928f66a-3224-4376-a8c7-f62f7f1953a3.jpg?v=1771378658"},{"product_id":"la-soeur-cadette-vin-de-france-melon-de-bourgogne-blanc-2023","title":"La Soeur Cadette Vin de France Melon de Bourgogne Blanc 2023","description":"\u003cp\u003e'This wine is made from Melon de Bourgogne vines in the Yonne department.\u003c\/p\u003e\n\u003cp\u003eIt usually includes both négoce and estate Melon de Bourgogne. (Even in years where there is enough of their own harvest to make this wine in recent years they have always bottled it as La Soeur Cadette. When we started working with them there was an estate only cuvée as well.)\u003c\/p\u003e\n\u003cp\u003eThe vines are approximately 30 years old. The grapes are directly pressed then aged for 8-10 months on their lees prior to bottling. Certified organic 12.5% ABV.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"La Cadette","offers":[{"title":"Default Title","offer_id":43016115978353,"sku":null,"price":73.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/81A23328-4434-4C78-9EC6-4AC45E806B96_1_201_a.jpg?v=1772594442"},{"product_id":"michel-gahier-arbois-chardonnay-les-follasses-2023","title":"Michel Gahier Arbois Chardonnay Les Follasses 2023","description":"\u003cp\u003e'The Les Follasses vineyard, which is about 2 kilometres from the village, is planted in two different directions.\u003c\/p\u003e\n\u003cp\u003eMichel refers to them as Les Follasses A and Les Follasses B. Sometimes he makes one wine and sometimes he keeps them separate.\u003c\/p\u003e\n\u003cp\u003eLes Follasses A, which is white marl, runs from north-west to south-east. Les Follasses B runs at right angles to the other vines, from north-east to south-west and has much more red marl mixed with white marl. This wine is from Les Follasses A. The wine from B is not bottled yet.\u003c\/p\u003e\n\u003cp\u003eThe vines in Les Follasses are just over 46 years old. The wine is all about mineral salinity. It is topped up during its aging and is the freshest of Michel’s white wines, the one most suited to early drinking. \u003c\/p\u003e\n\u003cp\u003eThe wine is made in the ‘ouillé’ style where the barrels are topped up during maturation so that the wine does not oxidise in the barrel. No sulphites are added to this wine at any stage.\u003c\/p\u003e\n\u003cp\u003eThis is a fresh, lively Chardonnay that is typical of this style of wine from the Jura with just a hint of those oxidative qualities that Jura aficionados just can’t get enough of.\u003c\/p\u003e\n\u003cp\u003eThis wine has been 12.5% alcohol ever since we started importing it. This year it has crept up to 12.7% due to the higher temperatures being experienced due to the added carbon dioxide, nitrous oxide and methane in the atmosphere.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Michel Gahier","offers":[{"title":"Default Title","offer_id":43016116764785,"sku":null,"price":100.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/C0919BC0-3EE2-4807-87E8-8C9683E03622_1_201_a.jpg?v=1772594374"},{"product_id":"michel-gahier-macavin-du-jura","title":"Michel Gahier Macavin du Jura","description":"\u003cp\u003e'This is a strange appellation because it references a wine type as well as an area. The wine type is Macvin and the area is Arbois.\u003c\/p\u003e\n\u003cp\u003eThis is a wine that is made from unfermented grape juice known as must (which also includes the solids such as skins, pulp and pips which is known as pommace) from Chardonnay and\/or Savagnin grapes which has been boiled to reduce the volume by 50%. \u003c\/p\u003e\n\u003cp\u003eThe wine is then fortified with a marc which has been made by Michel to gain an alcohol level between 16% to 22% which is required for acceptance by the appellation. Michel’s Macvin is usually 17%.\u003c\/p\u003e\n\u003cp\u003eThe resulting wine must then be aged in old oak barrels for at least a year before being released. The wine can be red, white or rosé depending on the grapes used.\u003c\/p\u003e\n\u003cp\u003eThis is a delicious wine that can fulfil a number of roles.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Michel Gahier","offers":[{"title":"Default Title","offer_id":43016117059697,"sku":null,"price":109.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/B5211045-F5B6-4E25-9FD8-720C98C0C776_1_201_a.jpg?v=1772594299"},{"product_id":"sydney-maltbarn-tasting-amah-by-ho-jiak-chatswood-25th-june","title":"Sydney Maltbarn Tasting @ Amah by Ho Jiak, Chatswood, 25th June (new date)","description":"\u003cp\u003e\u003cstrong\u003eSydney Maltbarn Tasting @ Amah by Ho Jiak, Chatswood, 25th June (new date)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpots are limited!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJoin us for a special \u003cstrong\u003eMaltbarn tasting\u003c\/strong\u003e at \u003cstrong\u003eAmah by Ho Jiak in Chatswood\u003c\/strong\u003e, featuring a line-up of single cask independent bottlings from one of Europe’s most consistent whisky bottlers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere:\u003c\/strong\u003e\u003cbr\u003eAmah by Ho Jiak\u003cbr\u003eChatswood Interchange Level 3 K1 \u0026amp; K2\u003cbr\u003e436 Victoria Ave, Chatswood NSW 2067\u003cbr\u003eRight above the station \/ metro\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDate \u0026amp; Time:\u003c\/strong\u003e\u003cbr\u003e25th of June (6:45 PM arrival for 7:00 PM start)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrice:\u003c\/strong\u003e\u003cbr\u003e$140pp\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood:\u003c\/strong\u003e\u003cbr\u003eHainan chicken sui mai\u003c\/p\u003e\n\u003cp\u003eSalted duck egg Prawn toast\u003c\/p\u003e\n\u003cp\u003eChicken satay with peanut sauce \u003c\/p\u003e\n\u003cp\u003eVegetable spring rolls\u003c\/p\u003e\n\u003cp\u003eSalted duck egg prawn\u003c\/p\u003e\n\u003cp\u003eChar siu beef rib\u003c\/p\u003e\n\u003cp\u003eWoke fried Garlic kangkung\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eMaltbarn, Ben Nevis 1996, 29YO, Bourbon cask, 47.6%\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaltbarn, Tullibardine 1993, 32YO, Bourbon \/ Madeira cask, 47.1%\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaltbarn, Tullibardine 2016, 9YO, Bourbon cask, 55.6%\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaltbarn, Ledaig 2009, 17YO, Bourbon cask, 53.1%\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaltbarn, Staoisha 2013, 12YO, Bourbon cask, 53.3%\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaltbarn, Linkwood 2015, 11YO, Bourbon cask, 55.2%\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eMaltbarn, Benriach 1995, 31YO, Sherry cask, 49.6%\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003ePlease note that food is still being finalised, Dietary requirements:\u003c\/em\u003e\u003cem\u003e\u003cspan\u003eIf you have any dietary requirements, you must reply to your order confirmation email after purchasing your ticket. Please note that dietary substitutions may be limited and cannot be guaranteed.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43196396011633,"sku":null,"price":140.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/Amah.jpg?v=1777956546"},{"product_id":"domaine-milan-vin-de-france-pet-nat-rose-2023","title":"Domaine Milan Vin de France Pet Nat Rosé 2023","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003eThis is a dry sparkling wine from the Milan stable with this one usually being fermented from Grenache Noir, Muscat and a little Alicante which were all grown on clay and limestone in their Eyragues vineyard.\u003c\/p\u003e\n\u003cp\u003eThis is made in a true pet nat style with no sulphur added as can be seen from the “sans soufre ajouté” text that is prominently displayed on the front label.\u003c\/p\u003e\n\u003cp\u003eIt is a light, lingering, savoury drink with excellent length. It has a fruity flavour with hints of watermelon juice coming through.\u003c\/p\u003e\n\u003cp\u003eThis wine is very good for matching to a wide range of foods or for just sipping in the sun.\u003c\/p\u003e\n\u003cp\u003eWe often, on our trips to France, join the Milan family for lunch or a glass of wine at their winery and cellar door which looks out on the dramatic Alpilles mountains. It is always a relaxing and enjoyable combination of discussion and exploration of the various wines available here.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Domaine Milan","offers":[{"title":"Default Title","offer_id":43254757097585,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/486FD8EF-DF3B-4D18-879D-E0583EF2B2EC_1_201_a.jpg?v=1780537950"},{"product_id":"domaine-milan-vin-de-france-brut-nature-blanc-2023","title":"Domaine Milan Vin de France Brut Nature Blanc 2023","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe still wine which is the base for this wine is made from directly-pressed Macabeu and Grenache Gris grown in clay and limestone soils, under blue clay in Saint-Remy-de-Provence.\u003c\/p\u003e\n\u003cp\u003eThe vines are about 16 years old. The wine was aged in concrete tanks (the Milans, like many of our winemakers, are keen on concrete tanks for maturing their wines) with no added sulphites then bottled without dosage or added sulphites but with the addition of a Champagne yeast to start the second fermentation.\u003c\/p\u003e\n\u003cp\u003eThe bottles were then aged for 2 years sur lattes, which has added to its complexity. (Sur lattes means the bottles are laid down horizontally and stacked on top of each other for the period the wine is maturing after bottling.)\u003c\/p\u003e\n\u003cp\u003eThe finished wine is not disgorged so there is a small amount of sediment.\u003c\/p\u003e\n\u003cp\u003eIt is ideal as an apero or to finish a meal. It is one of the three wines we have with the Papillion Sans Soufre Ajouté label.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Domaine Milan","offers":[{"title":"Default Title","offer_id":43254757589105,"sku":null,"price":82.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/1C586176-B805-4F60-8B7A-2CCBC651228C_1_201_a.jpg?v=1780537928"},{"product_id":"domaine-derain-bourgogne-aligote-2024","title":"Domaine Derain Bourgogne Aligoté 2024","description":"\u003cp\u003e'The grapes for this wine, from vines which are from the estate of Dominique Derain which is now owned by Carole and Julien from Sextant who are the new owners of Domaine Derain. This is the oldest Aligoté plot, and the grapes are harvested at the end of the vintage.\u003c\/p\u003e\n\u003cp\u003eIt produces small golden grapes, which makes for an intense and rich wine. The vines are located in the lower part of Puligny-Montrachet, on clay-silt soil, an area that is famous for the quality of the wines produced in this area.\u003c\/p\u003e\n\u003cp\u003eThe harvested grapes are directly pressed then fermented and aged in barrels and a foudre for 6 months.\u003c\/p\u003e\n\u003cp\u003eThe result is a beautiful, rich and compelling wine that shows off the Aligoté grape variety to its maximum extent. It is a good example of why Aligoté is returning to its rightful place in the pantheon of grape varieties.\u003c\/p\u003e\n\u003cp\u003e11.5% ABV.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domaine Derain","offers":[{"title":"Default Title","offer_id":43254775709809,"sku":null,"price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/04C69090-8647-4709-91FC-388E9C3668AD_1_201_a_12cfa7b7-dad2-46cb-9e4c-f2891a511c78.jpg?v=1780537630"},{"product_id":"domaine-derain-saint-aubin-1er-cru-en-remilly-2023","title":"Domaine Derain Saint-Aubin 1er Cru En Remilly 2023","description":"\u003cp\u003e'The grapes for this wine, from vines which are from the estate of Dominique Derain which is now owned by Carole and Julien from Sextant who are the new owners of Domaine Derain. This is the oldest Aligoté plot, and the grapes are harvested at the end of the vintage.\u003c\/p\u003e\n\u003cp\u003eIt produces small golden grapes, which makes for an intense and rich wine. The vines are located in the lower part of Puligny-Montrachet, on clay-silt soil, an area that is famous for the quality of the wines produced in this area.\u003c\/p\u003e\n\u003cp\u003eThe harvested grapes are directly pressed then fermented and aged in barrels and a foudre for 6 months.\u003c\/p\u003e\n\u003cp\u003eThe result is a beautiful, rich and compelling wine that shows off the Aligoté grape variety to its maximum extent. It is a good example of why Aligoté is returning to its rightful place in the pantheon of grape varieties.\u003c\/p\u003e\n\u003cp\u003e11.5% ABV.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domaine Derain","offers":[{"title":"Default Title","offer_id":43254775840881,"sku":null,"price":227.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/AEF37A22-5CCF-42A5-A4DE-D196C4D2E563_1_201_a_c06987bb-60a4-4fd6-b53d-087eedf99a8d.jpg?v=1780537750"},{"product_id":"domaine-derain-saint-aubin-1er-cru-les-murgers-des-dents-de-chien-2022","title":"Domaine Derain Saint-Aubin 1er Cru Les Murgers des Dents de Chien 2022","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"en-au\"\u003eThe soil here is very thin and the vines must struggle to gain a foothold among the limestone rocks. But this struggle produces what many claim are the best wines from Saint-Aubin.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"en-au\"\u003eThe name is made up from two aspects of this vineyard. Murgers are small walls built from the rocks that were removed from the site to plant the vines. And Dents de Chien translates as dog’s teeth which refers to the white (calcareous) triangular rocks found in the vineyard.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe vines are approximately 35 years old located on the rocky slopes of Montrachet, just above the Grand Cru vineyards of Puligny-Montrachet facing south-east. The soil is very hard stony clay-limestone and the roots find their way through the fissures.\u003c\/p\u003e\n\u003cp\u003eThe grapes are directly pressed and transferred to barrels for alcoholic fermentation. It is aged on its lees for 18 months prior to bottling.\u003c\/p\u003e\n\u003cp\u003e13% ABV.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domaine Derain","offers":[{"title":"Default Title","offer_id":43254776397937,"sku":null,"price":342.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/422C9205-4227-40B4-B8EB-C1C34A3CA317_1_201_a_859231f2-1bd7-4a7a-a766-f9a979b9dbde.jpg?v=1780537780"},{"product_id":"domaine-mosse-le-rouchefer-blanc-2022","title":"Domaine Mosse Le Rouchefer Blanc 2022","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe Le Rouchefer vineyard is clay and quartz soil on schist. Planted initially in 1976, the vines were 46 years old at the time of this vintage. Predominantly directly-pressed the juice was aged in two 25 hectolitre casks.\u003c\/p\u003e\n\u003cp\u003eIn one there was just juice and in the other mainly juice but 10% was destemmed grapes which macerated for 6 months. After 6 months the contents of the vats were blended and the marc was distilled to make a gin. The wine was bottled in July 2023.\u003c\/p\u003e\n\u003cp\u003eThe 2022 vintage was characterised by several heatwaves and very little rain. With little risk of mildew that meant minimal intervention in the vineyard but in a sign of the times it is 15% ABV. We often receive the analysis stats from the Mosses. In this wine there are 3 g\/l of residual sugar and 18 mg\/l of sulphites. They also recommend its aging potential is 15 years so, while it can be drunk now, it is a wine that can be cellared for many years.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Domaine Mosse","offers":[{"title":"Default Title","offer_id":43254779641969,"sku":null,"price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/3014B5EA-1467-42CF-AAFD-DE16910CDB54_1_201_a.jpg?v=1780537511"},{"product_id":"jean-pierre-robinot-l-opera-des-vins-les-annees-folles-pet-nat-2023","title":"Jean-Pierre Robinot (l’Opera des Vins) Les Années Folles Pet’Nat 2023","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis lovely Petillant Naturel wine is usually made from two of the favourite grape varieties of the central Loire region around the city of Tours, namely Chenin Blanc (60%) and Pineau d’Aunis (40%). However, for this vintage, they have used only their precious Pineau d’Aunis.\u003c\/p\u003e\n\u003cp\u003eThe Pineau d’Aunis, is a highly sought-after grape variety that is found on the north side of the Loire River roughly between the towns Orléans and Angers. It is an amazing grape variety which provides complexity and a very slight bitterness at the end.\u003c\/p\u003e\n\u003cp\u003eThe grapes are sourced from vineyards in the Jasnieres appellation but they do not seek endorsement from the appellation committee, preferring to label the wine as Vin de France.\u003c\/p\u003e\n\u003cp\u003eThis wine is very delicious and has almost an onion skin colour from the Pineau d’Aunis grapes. The alcohol content is a very pleasant 10%.\u003c\/p\u003e\n\u003cp\u003eHowever this doesn’t detract from the trademark complexity and depth of flavour of wines produced by Jean-Pierre. It has a fine bead and lasts for a long time on the back palate. A very complex pet nat!'\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Jean-Pierre Robinot","offers":[{"title":"Default Title","offer_id":43254780985457,"sku":null,"price":97.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/2526597A-16FB-420A-8591-2909153A8E30_1_201_a.jpg?v=1780537426"},{"product_id":"maltbarn-linkwood-11yo-bourbon-cask-55-2-pre-order","title":"Maltbarn, Linkwood 2015, 11YO Bourbon cask 55.2% (Pre-order)","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Linkwood 11YO Bourbon cask 55.2% (Pre-order)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle malt Scotch whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled at \u003c\/span\u003e\u003cspan\u003eLinkwood d\u003c\/span\u003e\u003cspan\u003eistillery\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMatured in a Bourbon cask \u003c\/span\u003e\u003cspan\u003e11 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled 2015\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2026\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e271 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No.271\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml, 55.2%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe Whisky will be dispatched once it arrives in June.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307729092721,"sku":null,"price":252.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/Linkwood_2015.png?v=1780551382"},{"product_id":"maltbarn-teaninich-2008-17yo-bourbon-cask-52-pre-order","title":"Maltbarn, Teaninich 2008, 17YO Bourbon cask 52% (Pre-order)","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Teaninich 2008, 17YO Bourbon cask 52% (Pre-order)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Malt Scotch Whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled at \u003c\/span\u003e\u003cspan\u003eTeaninich d\u003c\/span\u003e\u003cspan\u003eistillery\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMatured in a Bourbon cask \u003c\/span\u003e\u003cspan\u003e17 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled 2008\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2026\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e249 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No.276\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml, 52%\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe Whisky will be dispatched once it arrives in June.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307732140145,"sku":null,"price":315.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/267_Teaninich_2008.png?v=1780551979"},{"product_id":"maltbarn-balmenach-2002-24yo-sherry-cask-52-pre-order","title":"Maltbarn, Balmenach 2002, 24YO Sherry cask 52.4% (Pre-order)","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Balmenach 2002, 24YO Sherry cask 52.4% (Pre-order)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Malt Scotch Whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled at \u003c\/span\u003e\u003cspan\u003eBalmenach d\u003c\/span\u003e\u003cspan\u003eistillery\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMatured in a Sherry cask \u003c\/span\u003e\u003cspan\u003e24 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled 2002\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2026\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e164 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No.274\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml, 52.4%\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe Whisky will be dispatched once it arrives in June.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307743772785,"sku":null,"price":440.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/274_Balmenach_2002.png?v=1780552124"},{"product_id":"maltbarn-benriach-1995-31yo-sherry-cask-49-6-pre-order","title":"Maltbarn, Benriach 1995, 31YO Sherry cask 49.6% (Pre-order)","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Benriach 1995, 31YO Sherry cask 49.6% (Pre-order)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Malt Scotch Whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled at \u003c\/span\u003e\u003cspan\u003eBenriach d\u003c\/span\u003e\u003cspan\u003eistillery\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMatured in a Sherry Cask \u003c\/span\u003e\u003cspan\u003e31 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled 1995\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2026\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e130 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No. 275\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml, 49.6%\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe Whisky will be dispatched once it arrives in June.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307748950129,"sku":null,"price":675.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/275_Benriach_1995.png?v=1780552287"},{"product_id":"maltbarn-ben-nevis-1996-31yo-sherry-cask-47-6-pre-order","title":"Maltbarn, Ben Nevis 1996, 31YO Sherry cask 47.6% (Pre-order)","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Ben Nevis 1996, 31YO Bourbon cask 47.6% (Pre-order)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Malt Scotch Whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled at \u003c\/span\u003e\u003cspan\u003eBen Nevis d\u003c\/span\u003e\u003cspan\u003eistillery\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMatured in a Bourbon cask \u003c\/span\u003e\u003cspan\u003e29 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled 1996\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2026\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e152 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No.265\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml,  47.6%\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe Whisky will be dispatched once it arrives in June.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307755896945,"sku":null,"price":834.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/265_Ben_Nevis_1996.png?v=1780552600"},{"product_id":"maltbarn-tullibardine-1993-32yo-sherry-cask-47-1-pre-order","title":"Maltbarn, Tullibardine 1993, 32YO Bourbon \u0026 Madeira casks 47.1% (Pre-order)","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Tullibardine 1993, 32YO Bourbon \u0026amp; Madeira casks 47.1% (Pre-order)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Malt Scotch Whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled at \u003c\/span\u003e\u003cspan\u003eTullibardine d\u003c\/span\u003e\u003cspan\u003eistillery\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMatured in Bourbon \u0026amp; Madeira casks \u003c\/span\u003e\u003cspan\u003e32 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled 1993\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2026\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e158 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No.266\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml, 47.1%\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe Whisky will be dispatched once it arrives in June.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307766022257,"sku":null,"price":566.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/266_Tullibardine_1993.png?v=1780552782"},{"product_id":"maltbarn-ardmore-2003-22yo-bourbon-cask-50-5-pre-order","title":"Maltbarn, Ardmore 2003, 22YO Bourbon cask 50.5% (Pre-order)","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Ardmore 2003, 22YO Bourbon cask 50.5% (Pre-order)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Malt Scotch Whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled at \u003c\/span\u003e\u003cspan\u003eArdmore d\u003c\/span\u003e\u003cspan\u003eistillery\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMatured in a Bourbon cask \u003c\/span\u003e\u003cspan\u003e22 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled 2003\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2025\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e138 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No.268\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml, 50.5%\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe Whisky will be dispatched once it arrives in June.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307778637937,"sku":null,"price":456.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/268_Ardmore_2003.png?v=1780553216"},{"product_id":"maltbarn-tullibardine-2016-9yo-bourbon-cask-55-6-pre-order","title":"Maltbarn, Tullibardine 2016, 9YO Bourbon cask 55.6% (Pre-order)","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Tullibardine 2016, 9YO Bourbon cask 55.6% (Pre-order)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Malt Scotch Whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled at \u003c\/span\u003e\u003cspan\u003eTullibardine d\u003c\/span\u003e\u003cspan\u003eistillery\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMatured in a Bourbon cask 9\u003c\/span\u003e\u003cspan\u003e years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled 2016\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2026\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e154 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No.276\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml, 55.6%\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe Whisky will be dispatched once it arrives in June.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307787026545,"sku":null,"price":234.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/276_Tullibardine_2016.png?v=1780553417"},{"product_id":"maltbarn-ledaig-2009-17yo-bourbon-cask-55-6-pre-order","title":"Maltbarn, Ledaig 2009, 17YO Bourbon cask 55.6% (Pre-order)","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Ledaig 2009, 17YO Bourbon cask 55.6% (Pre-order)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"et_pb_module et_pb_wc_description et_pb_wc_description_1_tb_body et_pb_bg_layout_light  et_pb_text_align_left\"\u003e\n\u003cdiv class=\"et_pb_module_inner\"\u003e\n\u003cp\u003eSingle Malt Scotch Whisky\u003cbr\u003eLedaig distilled at Tobermory distillery\u003cbr\u003eMatured in a Bourbon Cask 17 years\u003cbr\u003eDistilled 2009\u003cbr\u003eBottled 2026\u003cbr\u003e146 bottles\u003cbr\u003eMaltbarn No.269\u003cbr\u003e700ml, 53.1 %\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe Whisky will be dispatched once it arrives in June.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307797184625,"sku":null,"price":383.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/269_Ledaig_2009.png?v=1780553730"},{"product_id":"maltbarn-staoisha-2013-12yo-bourbon-cask-53-3-pre-order","title":"Maltbarn,Staoisha 2013, 12YO Bourbon cask 53.3% (Pre-order)","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn,Staoisha 2013, 12YO Bourbon cask 53.3% (Pre-order)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"et_pb_module et_pb_wc_description et_pb_wc_description_1_tb_body et_pb_bg_layout_light  et_pb_text_align_left\"\u003e\n\u003cdiv class=\"et_pb_module_inner\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Malt Scotch Whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eStaoisha d\u003c\/span\u003e\u003cspan\u003eistilled at Bunnahabhain distillery\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMatured in a Bourbon Cask \u003c\/span\u003e\u003cspan\u003e12 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled 2013\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2025\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e141 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No.270\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml, 53.3%\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe Whisky will be dispatched once it arrives in June.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307804131441,"sku":null,"price":288.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/270_Staoisha_2013.png?v=1780553945"},{"product_id":"vanguardist-grenache-2024","title":"Vanguardist Grenache 2024","description":"\u003cp\u003e\u003cstrong\u003eSINGLE SITE: GRENACHE FROM RENDE VINEYARD, BLEWITT SPRINGS, MCLAREN VALE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eTHE 2024 VINTAGE MARKS THE TENTH RELEASE OF THE \u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e‘V’ GRENACHE FROM THIS SINGLE SITE, RENDE VINEYARD\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003eVINEYARD:\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThe Grenache originates from the renowned \"Silver Sands\" vineyard in Blewitt Springs, South Australia. Planted over 55 years ago by Robert Rende and his father, Michael, this vineyard is considered a hidden gem in the region. The vineyard's viticulture is now expertly managed by Michael J. Corbett, whose focus on quality and sustainability continues to elevate the wine’s reputation and ensure the vineyard's longevity.\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVINTAGE:\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThe season began with unsettled conditions, delivering significant rainfall and strong winds through flowering. As the season progressed, conditions shifted dramatically, turning dry and warm, with a notable February heatwave tightening the harvest window and intensifying fruit concentration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-justify para-style-body\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eDespite these challenges, the vintage has delivered wines with structure, depth, and impressive length, with\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003eRhône\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003evarieties once again proving their ability to endure and excel.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHARVEST:\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eHand harvested across multiple picks on 4, 10, and 14 March, the 2024 crop saw yields reduced from 2023, averaging around 23hL\/ha — below the long-term average.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVINIFICATION:\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eApproximately two-thirds of the fruit was retained as whole bunches and underwent our signature gentle fermentation over an average of five weeks. The wine was then matured for 17 months in two 22HL Slavonian Oak Foudre, these large format vessels now seven years old. It remained in barrel through élevage and a second winter, before being racked in early spring in preparation for bottling in December.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003ePROFILE\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cstrong\u003e:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eGuided by the skilled hand of Michael J Corbett, this Grenache consistently expresses its terroir, delivering an elegant balance of bright acidity, fine-grained silky tannins, lifted red-fruit vibrancy, and distinctive minerality.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vanguardist","offers":[{"title":"Default Title","offer_id":43393903788145,"sku":null,"price":74.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/9C2C329C-F7EE-41F4-AB9B-2C8D17512B34_1_105_c.jpg?v=1780976678"},{"product_id":"grace-koshu-toriibira-vineyard-private-reserve-2023","title":"Grace Koshu Toriibira Vineyard 'Private Reserve' 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Toriibira district is greatly treasured by our fourth generation owner, Shigekazu Misawa. It has a long history, is located at an altitude of 450m, and is revered by local people due to its well-drained gravelly soil, resulting in high quality grapes. The harvested grapes went through further selection and the best lots were fermented in old French oak barrels and further matured in stainless steel tanks. The wine possesses both elegant acidity and complexity with a long finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eClear and faultless. Brilliant pale yellow colour with a grey hue. The nose is rich, with aromas of fruits such as golden delicious apple, yellow peach and pear, spicy aromas from cloves and white pepper, and toastiness, giving impression of complexity. On sipping, a mellow attack, dry, with rounded acidity, fruity flavours reminiscent of aromas expand on the palate with a long finish. This is a white wine that combines elegance and power. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Grace","offers":[{"title":"Default Title","offer_id":43395704651889,"sku":null,"price":106.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/7CEFF366-5836-422E-88DA-06923AC4DF93_1_201_a.jpg?v=1780979702"},{"product_id":"polperro-estate-pinot-noir-2024","title":"Polperro Estate Pinot Noir 2024","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProfile \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eA deeply concentrated, complex nose of red fruits, along with blackberry and blueberry. The compact and powerful palate displays freshly picked dewy red fruits. There is a refreshing finish, a sense of minerality. This is an elegant but powerful and lightly savoury wine with structured fine tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe fruit is handpicked across multiple vineyards \u0026amp; blocks, and destemmed into 2 ton open fermenters as whole berries and left to start fermenting naturally. It is not touched until a 2-3° drop in baumé, which allows fermentation to occur inside the grape berry to increase the aromatics of the finished wine. Once fermentation starts strongly then the ferment is hand-plunged 2-3 times per day for 15 days. The wine is left on skins for post ferment maturation for another 15 days. It is than pressed off skins and racked to barrel. 10 % new oak across d’Aquittaine and Sirugue extra tight grain light toast. In spring the wine is racked and returned to barrel. After a total of 12 months barrel maturation the wine is bottled without fining or filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"\"\u003eA Blend of 5 of our estate vineyards , this mix of vineyard sites and clonal make up result in multiple levels of complexity, that all come together in a harmonious and complimentary way.\u003c\/div\u003e\n\u003cdiv class=\"\"\u003eCoverdale : 115, 777, and mv6\u003cbr class=\"\"\u003eKindillan : 114\u003cbr class=\"\"\u003eDodgers : 115 and Mv6\u003cbr class=\"\"\u003eTalland Hill New Block : mv6 , 777, 667 , pommard and Abel\u003cbr class=\"\"\u003eMill hill road block : 115 , and Q clones\u003c\/div\u003e","brand":"Polperro","offers":[{"title":"Default Title","offer_id":43395825270897,"sku":null,"price":65.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/922C306E-E625-40E8-86E8-7D4E6A53831E_1_201_a.jpg?v=1780979966"},{"product_id":"sorrenberg-gamay-2025","title":"Sorrenberg Gamay 2025","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe style of Gamay we produce is a combination of traditional Gamay techniques. There is 10% Pinot Noir used in the blend. Half of the Gamay was cold macerated where the fruit is picked cold, crushed and left to soak for 4 days before fermentation starts. 10- 20% of the fruit is left whole in all ferment. Fermentation with natural yeast is for 2 weeks on skins, after which the wine is pressed and matured in oak for eleven months.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003ca\u003e\u003cem\u003e\u003cstrong\u003e'The 2025 vintage\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ehad below average rainfall for winter. Spring budburst was around average timing with a couple of frost events, but no damage. Post-flowering we had 120mm rainfall. Good weather conditions Dec – end of Jan although dry, there were still some cooler periods. The dry continued through ripening, with one more significant rain event at the end of Feb. Disease pressure was very low with good ripening conditions. Fruit was flavoursome with good yields across the varieties.'\u003cspan\u003e \u003c\/span\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca\u003e\u003cem\u003e\u003cstrong\u003e-Sorrenberg\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Sorrenberg","offers":[{"title":"Default Title","offer_id":43395985965169,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/A896467C-55AD-43E9-A73A-4533DE03DC86_1_201_a.jpg?v=1780980101"},{"product_id":"luis-seabra-grantio-cru-alvarinho-2023","title":"Luis Seabra Grantio Cru Alvarinho 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRather than a single vineyard, this is a single soil Alvarinho, intended as a clear expression of terroir and place. Sustainably farmed vines and vinified using only spontaneous fermentation and indigenous yeasts. This way he removes all potential variability other than the soil type as an expression of terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e100% Alvarinho (Albariño ). Sustainably grown vines planted in 1989. Tended in granite soil at 50-150 m (164-492 ft) elevation. This is a vegan wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eBrilliant straw. On the nose, high toned and mineral driven aromas of lemon peel, green apple, lemongrass, and seashells. On the palate, impressive weight combined with laser-focused acidity. Incisive flavors of lemon, unripe peach, green apple, green mango are at the core, with focused and pervasive mineral notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLuis Seabra\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor nearly two decades, Luís Seabra has been at the center of a cultural shift in Portuguese winemaking, leading a movement of young, independent winemakers making history by reclaiming historical vineyards, grape varieties, and techniques. Seabra is dedicated to proving that fresh, elegant, terroir-driven still wines can be made in the Douro Valley. His fundamental understanding of soil coupled with his philosophy of minimal intervention in the vineyard and winery have launched him into the international eye as a leader of the New Portugal; according to Eric Asimov, he “is now making some of Portugal’s most compelling wines, both white and red.” Luís Seabra works with old vineyards because he believes that old vines are more resilient and well-equipped to handle the region’s intense weather; this makes them the best candidates to faithfully communicate special terroirs. When he started his solo project in 2013, he created the “Cru” series of wines, which revolve not around grape varieties, but vineyard sites. In Seabra’s own words: “we did this to show how we can put the place in the bottle.”\u003c\/p\u003e","brand":"Luis Seabra","offers":[{"title":"Default Title","offer_id":43439682879601,"sku":null,"price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/207FDF4C-3754-480F-8B02-561C3667248C_1_105_c.jpg?v=1781153638"},{"product_id":"luis-seabra-mono-c-castelao-tinto-2019","title":"Luis Seabra Mono C 'Castelao' Tinto 2019","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e‘Mono Castelāo’ is a unique exploration of one of Southern Portugal’s most commonly planted red varieties, Castelāo. It is rarely planted in Douro, although authorized. With a softer tannin profile than many of the Douro’s native red grapes, this is a wine that’s more open and less tight than the local wines—and under Seabra’s watchful eye, less soft and alcoholic than the varietal typically is shown.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e100% Castelão, from a single vineyard, planted to yellow schist at 450m elevation in 1993.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eBright violet. On the nose, snappy aromas of red and blue fruit, overlaid with a distinct schist mineral note. On the palate, bright and punchy, with sour cherry, plum, tart blueberry tightly wrapped in floral and mineral tones. Mouthwatering acidity and soft skin tannin provide lovely balance to the fruit. Drink with a slight chill.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLuis Seabra\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor nearly two decades, Luís Seabra has been at the center of a cultural shift in Portuguese winemaking, leading a movement of young, independent winemakers making history by reclaiming historical vineyards, grape varieties, and techniques. Seabra is dedicated to proving that fresh, elegant, terroir-driven still wines can be made in the Douro Valley. His fundamental understanding of soil coupled with his philosophy of minimal intervention in the vineyard and winery have launched him into the international eye as a leader of the New Portugal; according to Eric Asimov, he “is now making some of Portugal’s most compelling wines, both white and red.” Luís Seabra works with old vineyards because he believes that old vines are more resilient and well-equipped to handle the region’s intense weather; this makes them the best candidates to faithfully communicate special terroirs. When he started his solo project in 2013, he created the “Cru” series of wines, which revolve not around grape varieties, but vineyard sites. In Seabra’s own words: “we did this to show how we can put the place in the bottle.”\u003c\/p\u003e","brand":"Luis Seabra","offers":[{"title":"Default Title","offer_id":43439683305585,"sku":null,"price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/36B7B48B-EB82-4173-96F7-53D5459430DC_1_201_a.jpg?v=1781153997"},{"product_id":"luis-seabra-mono-a-alfocheiro-tinto-2021","title":"Luis Seabra Mono A 'Alfocheiro' Tinto 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eit is rare for a winemaker in Dão (let alone an outsider) to make a statement about Alfrocheiro, which is typically used just for blending. Under the thoughtful mastery of Seabra, Mono A allows both the natural charm and aromatics—backed up by the frontal tannin of granite terroir—to come through in a way that shows the promise of this little-known varietal.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e100% Alfrocheiro. Sustainably grown vines planted around 1987 tended in granitic soils with quartz. This is a vegan wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMedium ruby. Lifted and intense, with red cherry, raspberry and wild strawberry, layered with rose petals, violets, eucalyptus and a quiet background note of spice. Fine, light and fresh on the palate, showing bright red fruit, delicate texture and very good drinkability. The finish is elegant and moreish, with fine tannins and a lovely savoury edge.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLuis Seabra\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor nearly two decades, Luís Seabra has been at the center of a cultural shift in Portuguese winemaking, leading a movement of young, independent winemakers making history by reclaiming historical vineyards, grape varieties, and techniques. Seabra is dedicated to proving that fresh, elegant, terroir-driven still wines can be made in the Douro Valley. His fundamental understanding of soil coupled with his philosophy of minimal intervention in the vineyard and winery have launched him into the international eye as a leader of the New Portugal; according to Eric Asimov, he “is now making some of Portugal’s most compelling wines, both white and red.” Luís Seabra works with old vineyards because he believes that old vines are more resilient and well-equipped to handle the region’s intense weather; this makes them the best candidates to faithfully communicate special terroirs. When he started his solo project in 2013, he created the “Cru” series of wines, which revolve not around grape varieties, but vineyard sites. In Seabra’s own words: “we did this to show how we can put the place in the bottle.”\u003c\/p\u003e","brand":"Luis Seabra","offers":[{"title":"Default Title","offer_id":43439699230833,"sku":null,"price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/78F7052B-DC79-4359-99ED-22B729FDA6E5_1_201_a.jpg?v=1781154473"},{"product_id":"christophe-pueyo-saint-emilion-grand-cru-hellebore-cabernet-franc-2016","title":"Christophe Pueyo Saint-Émilion Grand Cru ‘Hellébore’ Cabernet Franc 2016","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThis special, limited bottling is made from a select parcel of 100% Cabernet Franc from the Pueyo family vineyards in Saint-Émilion. A departure from their traditional Saint-Émilion, which is predominantly Merlot, this cuvée shows greater structure and concentration, with a clear sense of depth and definition. The élevage has gently softened the tannins, giving a refined, silky texture while retaining a fine underlying grip and fresh acidity. There is both detail and presence here, with a wine that sits somewhere between finesse and structure. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"UTF-8\"\u003eChristophe Pueyo is a fifth-generation Bordeaux vigneron farming 16 hectares of family vineyards, with around half of the estate located within Saint-Émilion. Since taking over from his father and uncle in 2010, Christophe has steadily reshaped the domaine, converting the vineyards to biodynamic farming and moving away from small oak barriques in favour of larger neutral vessels, including demi-muid and foudres from Austria's Stockinger cooperage. He also relies on concrete vats throughout the cellar, helping preserve the freshness and purity of the fruit.\u003c\/span\u003e\u003c\/p\u003e","brand":"Christophe Pueyo","offers":[{"title":"Default Title","offer_id":43439995682929,"sku":null,"price":167.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/2B5A00B8-973F-4E85-8A31-A5A8852419C5_1_201_a.jpg?v=1781157821"}],"url":"https:\/\/moreishwines.com\/collections\/new-releases.oembed?constraint=variety_alfrocheiro","provider":"Moreish Wines","version":"1.0","type":"link"}