{"title":"New Releases","description":"","products":[{"product_id":"domaine-buronfosse-marcus-chardonnay-2023","title":"Domaine Buronfosse 'Marcus' Chardonnay 2023","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e From a mature 1982 planting rooted in ochre marl over fractured limestone, wild fermented naturally and raised nine months on fine lees in topped-up old barrels to preserve crystalline purity. The domaine's most linear Chardonnay - white flowers, Meyer lemon and wet stone wrapped around a chalky, laser-like finish that seems to gather energy with every sip\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003eDomaine Buronfosse\u003cem\u003e (\u003cmeta charset=\"utf-8\"\u003eCôtes du Jura)\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003ePeggy and Jean-Pascal Buronfosse are Domaine Buronfosse, roughly 4 ha of vines with plantings dating back to 1948. A stunning two-tier terraced slope facing south, directly opposite Jean-Francois Ganevat who is a friend and mentor. Everything is farmed by hand or with the help of their draft horse and a mini ride-on farm buggy. Both Peggy and Jean-Pascal trained in agriculture, but it was Peggy who first realised it was through vines and viticulture that she would best be able to express her personality; vivacious and life-loving she is, in no uncertain terms!\u003c\/span\u003e\u003cspan\u003e\u003cu\u003e\u003c\/u\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003eThe vineyards are certified organic, but the work is much more than that in reality. These are the fossil strewn, rugged yet green and inviting slopes of the southern-most part of the Jura wine growing region. Here, high cliffs tumble into tight gorge-like valleys leaving combes of limestone rubble and clay on the high slopes and deep grey, blue and red marls further down. This is white wine country for the most part, where an abundance of active limestone gives drive, length and purity (though a handful of vineyards on red marl work perfectly for reds). These are some of the most highly regards wines produced in the Côtes du Jura\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Buronfosse","offers":[{"title":"Default Title","offer_id":42377034072177,"sku":null,"price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/A029B508-32BC-4033-9ED5-B2BCB0F346F0_1_201_a.jpg?v=1784622296"},{"product_id":"champagne-stephane-regnault-grand-cru-blanc-de-blancs-chromatique-nv","title":"Champagne Stéphane Regnault, Grand Cru Blanc de Blancs 'Chromatique' NV (T22)","description":"\u003cp data-start=\"1538\" data-end=\"2342\" class=\"PDq2pG_selectionAnchorContainer\"\u003eMade exclusively from Chardonnay sourced across Grand Cru vineyards in Le Mesnil sur Oger and Oger, Chromatique is Stéphane Regnault's most approachable and expressive cuvée. Named after the chromatic musical scale, which uses every available note, it brings together fruit from multiple vineyard sites and reserve wines to create a Champagne of remarkable harmony and balance. The nose offers aromas of white flowers, citrus zest, fresh brioche and crushed chalk, while the palate is vibrant and mineral driven with layers of lemon, orchard fruit, toasted sourdough and a fine saline finish. Richer and more immediately accessible than the single vineyard wines, it retains the precision, energy and chalky tension that define Stéphane Regnault's style. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2344\" data-end=\"3040\"\u003eChromatique T22 is 100% Chardonnay, blended from several Grand Cru parcels across Le Mesnil sur Oger and Oger. The wine is composed of 65% from the 2019 vintage and 35% reserve wine, fermented with native yeasts before extended ageing on lees. Rather than expressing a single vineyard, Chromatique showcases the breadth of Stéphane Regnault's holdings, combining the intense chalk of Le Mesnil with the slightly richer soils of Oger to create a Champagne that is both generous and beautifully balanced. The vineyards are farmed without synthetic pesticides, using natural cover crops, herbal preparations and lunar farming principles. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"3042\" data-end=\"3069\"\u003eDisgorgement: July 2022\u003c\/p\u003e\n\u003cp data-start=\"3071\" data-end=\"3103\"\u003eDosage: 3.5 g\/L (Extra Brut)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStéphane Regnault, a true Renaissance man, shifted from aerospace engineering to sommelier roles in vibrant London and Paris. In 2007, he took over his family’s vineyards in Le Mesnil sur Oger. Crafting Champagne exclusively from his 4 hectares of certified organic and biodynamic vineyards on the prestigious Côtes des Blancs, Stéphane uses only grapes he meticulously tends himself. An inspired young winemaker and avid jazz saxophonist, Stéphane names his cuvées after jazz modes—ancient musical scales that resonate with the character of his wines. His innovative winemaking approach involves creating a trilogy of site-specific cuvées, each enriched with a perpetual reserve. This tradition began with his debut vintage in 2014.\u003c\/p\u003e","brand":"Champagne Stéphane Regnault","offers":[{"title":"Default Title","offer_id":42712030543985,"sku":null,"price":162.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/A9B0BD5F-3C08-46B4-B6D3-EA82D98CF438_1_105_c.jpg?v=1762311054"},{"product_id":"domaine-milan-vin-de-france-pet-nat-rose-2023","title":"Domaine Milan Vin de France Pet Nat Rosé 2023","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003eThis is a dry sparkling wine from the Milan stable with this one usually being fermented from Grenache Noir, Muscat and a little Alicante which were all grown on clay and limestone in their Eyragues vineyard.\u003c\/p\u003e\n\u003cp\u003eThis is made in a true pet nat style with no sulphur added as can be seen from the “sans soufre ajouté” text that is prominently displayed on the front label.\u003c\/p\u003e\n\u003cp\u003eIt is a light, lingering, savoury drink with excellent length. It has a fruity flavour with hints of watermelon juice coming through.\u003c\/p\u003e\n\u003cp\u003eThis wine is very good for matching to a wide range of foods or for just sipping in the sun.\u003c\/p\u003e\n\u003cp\u003eWe often, on our trips to France, join the Milan family for lunch or a glass of wine at their winery and cellar door which looks out on the dramatic Alpilles mountains. It is always a relaxing and enjoyable combination of discussion and exploration of the various wines available here.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Domaine Milan","offers":[{"title":"Default Title","offer_id":43254757097585,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/486FD8EF-DF3B-4D18-879D-E0583EF2B2EC_1_201_a.jpg?v=1780537950"},{"product_id":"domaine-milan-vin-de-france-brut-nature-blanc-2023","title":"Domaine Milan Vin de France Brut Nature Blanc 2023","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe still wine which is the base for this wine is made from directly-pressed Macabeu and Grenache Gris grown in clay and limestone soils, under blue clay in Saint-Remy-de-Provence.\u003c\/p\u003e\n\u003cp\u003eThe vines are about 16 years old. The wine was aged in concrete tanks (the Milans, like many of our winemakers, are keen on concrete tanks for maturing their wines) with no added sulphites then bottled without dosage or added sulphites but with the addition of a Champagne yeast to start the second fermentation.\u003c\/p\u003e\n\u003cp\u003eThe bottles were then aged for 2 years sur lattes, which has added to its complexity. (Sur lattes means the bottles are laid down horizontally and stacked on top of each other for the period the wine is maturing after bottling.)\u003c\/p\u003e\n\u003cp\u003eThe finished wine is not disgorged so there is a small amount of sediment.\u003c\/p\u003e\n\u003cp\u003eIt is ideal as an apero or to finish a meal. It is one of the three wines we have with the Papillion Sans Soufre Ajouté label.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Domaine Milan","offers":[{"title":"Default Title","offer_id":43254757589105,"sku":null,"price":82.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/1C586176-B805-4F60-8B7A-2CCBC651228C_1_201_a.jpg?v=1780537928"},{"product_id":"domaine-derain-bourgogne-aligote-2024","title":"Domaine Derain Bourgogne Aligoté 2024","description":"\u003cp\u003e'The grapes for this wine, from vines which are from the estate of Dominique Derain which is now owned by Carole and Julien from Sextant who are the new owners of Domaine Derain. This is the oldest Aligoté plot, and the grapes are harvested at the end of the vintage.\u003c\/p\u003e\n\u003cp\u003eIt produces small golden grapes, which makes for an intense and rich wine. The vines are located in the lower part of Puligny-Montrachet, on clay-silt soil, an area that is famous for the quality of the wines produced in this area.\u003c\/p\u003e\n\u003cp\u003eThe harvested grapes are directly pressed then fermented and aged in barrels and a foudre for 6 months.\u003c\/p\u003e\n\u003cp\u003eThe result is a beautiful, rich and compelling wine that shows off the Aligoté grape variety to its maximum extent. It is a good example of why Aligoté is returning to its rightful place in the pantheon of grape varieties.\u003c\/p\u003e\n\u003cp\u003e11.5% ABV.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domaine Derain","offers":[{"title":"Default Title","offer_id":43254775709809,"sku":null,"price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/04C69090-8647-4709-91FC-388E9C3668AD_1_201_a_12cfa7b7-dad2-46cb-9e4c-f2891a511c78.jpg?v=1780537630"},{"product_id":"domaine-derain-saint-aubin-1er-cru-en-remilly-2023","title":"Domaine Derain Saint-Aubin 1er Cru En Remilly 2023","description":"\u003cp\u003e'The grapes for this wine, from vines which are from the estate of Dominique Derain which is now owned by Carole and Julien from Sextant who are the new owners of Domaine Derain. This is the oldest Aligoté plot, and the grapes are harvested at the end of the vintage.\u003c\/p\u003e\n\u003cp\u003eIt produces small golden grapes, which makes for an intense and rich wine. The vines are located in the lower part of Puligny-Montrachet, on clay-silt soil, an area that is famous for the quality of the wines produced in this area.\u003c\/p\u003e\n\u003cp\u003eThe harvested grapes are directly pressed then fermented and aged in barrels and a foudre for 6 months.\u003c\/p\u003e\n\u003cp\u003eThe result is a beautiful, rich and compelling wine that shows off the Aligoté grape variety to its maximum extent. It is a good example of why Aligoté is returning to its rightful place in the pantheon of grape varieties.\u003c\/p\u003e\n\u003cp\u003e11.5% ABV.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domaine Derain","offers":[{"title":"Default Title","offer_id":43254775840881,"sku":null,"price":227.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/AEF37A22-5CCF-42A5-A4DE-D196C4D2E563_1_201_a_c06987bb-60a4-4fd6-b53d-087eedf99a8d.jpg?v=1780537750"},{"product_id":"domaine-derain-saint-aubin-1er-cru-les-murgers-des-dents-de-chien-2022","title":"Domaine Derain Saint-Aubin 1er Cru Les Murgers des Dents de Chien 2022","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"en-au\"\u003eThe soil here is very thin and the vines must struggle to gain a foothold among the limestone rocks. But this struggle produces what many claim are the best wines from Saint-Aubin.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"en-au\"\u003eThe name is made up from two aspects of this vineyard. Murgers are small walls built from the rocks that were removed from the site to plant the vines. And Dents de Chien translates as dog’s teeth which refers to the white (calcareous) triangular rocks found in the vineyard.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe vines are approximately 35 years old located on the rocky slopes of Montrachet, just above the Grand Cru vineyards of Puligny-Montrachet facing south-east. The soil is very hard stony clay-limestone and the roots find their way through the fissures.\u003c\/p\u003e\n\u003cp\u003eThe grapes are directly pressed and transferred to barrels for alcoholic fermentation. It is aged on its lees for 18 months prior to bottling.\u003c\/p\u003e\n\u003cp\u003e13% ABV.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domaine Derain","offers":[{"title":"Default Title","offer_id":43254776397937,"sku":null,"price":342.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/422C9205-4227-40B4-B8EB-C1C34A3CA317_1_201_a_859231f2-1bd7-4a7a-a766-f9a979b9dbde.jpg?v=1780537780"},{"product_id":"maltbarn-linkwood-11yo-bourbon-cask-55-2-pre-order","title":"Maltbarn, Linkwood 2015, 11YO Bourbon cask 55.2%","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Linkwood 11YO Bourbon cask 55.2% \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle malt Scotch whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled at \u003c\/span\u003e\u003cspan\u003eLinkwood 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1993\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2026\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e158 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No.266\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml, 47.1%\u003c\/span\u003e\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307766022257,"sku":null,"price":566.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/266_Tullibardine_1993.png?v=1780552782"},{"product_id":"maltbarn-ardmore-2003-22yo-bourbon-cask-50-5-pre-order","title":"Maltbarn, Ardmore 2003, 22YO Bourbon cask 50.5%","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Ardmore 2003, 22YO Bourbon cask 50.5%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Malt Scotch Whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled at 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Title","offer_id":43307787026545,"sku":null,"price":234.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/276_Tullibardine_2016.png?v=1780553417"},{"product_id":"maltbarn-ledaig-2009-17yo-bourbon-cask-55-6-pre-order","title":"Maltbarn, Ledaig 2009, 17YO Bourbon cask 55.6%","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn, Ledaig 2009, 17YO Bourbon cask 55.6% \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSingle Malt Scotch Whisky\u003cbr\u003eLedaig distilled at Tobermory distillery\u003cbr\u003eMatured in a Bourbon Cask 17 years\u003cbr\u003eDistilled 2009\u003cbr\u003eBottled 2026\u003cbr\u003e146 bottles\u003cbr\u003eMaltbarn No.269\u003cbr\u003e700ml, 53.1 %\u003c\/p\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307797184625,"sku":null,"price":383.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/269_Ledaig_2009.png?v=1780553730"},{"product_id":"maltbarn-staoisha-2013-12yo-bourbon-cask-53-3-pre-order","title":"Maltbarn,Staoisha 2013, 12YO Bourbon cask 53.3%","description":"\u003cp\u003e\u003cstrong\u003eMaltbarn,Staoisha 2013, 12YO Bourbon cask 53.3%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"et_pb_module et_pb_wc_description et_pb_wc_description_1_tb_body et_pb_bg_layout_light  et_pb_text_align_left\"\u003e\n\u003cdiv class=\"et_pb_module_inner\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle Malt Scotch Whisky\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eStaoisha d\u003c\/span\u003e\u003cspan\u003eistilled at Bunnahabhain distillery\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMatured in a Bourbon Cask \u003c\/span\u003e\u003cspan\u003e12 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDistilled 2013\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBottled 2025\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e141 bottles\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMaltbarn No.270\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e700ml, 53.3%\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Maltbarn","offers":[{"title":"Default Title","offer_id":43307804131441,"sku":null,"price":288.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/270_Staoisha_2013.png?v=1780553945"},{"product_id":"polperro-estate-pinot-noir-2024","title":"Polperro Estate Pinot Noir 2024","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProfile \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eA deeply concentrated, complex nose of red fruits, along with blackberry and blueberry. The compact and powerful palate displays freshly picked dewy red fruits. There is a refreshing finish, a sense of minerality. This is an elegant but powerful and lightly savoury wine with structured fine tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eThe fruit is handpicked across multiple vineyards \u0026amp; blocks, and destemmed into 2 ton open fermenters as whole berries and left to start fermenting naturally. It is not touched until a 2-3° drop in baumé, which allows fermentation to occur inside the grape berry to increase the aromatics of the finished wine. Once fermentation starts strongly then the ferment is hand-plunged 2-3 times per day for 15 days. The wine is left on skins for post ferment maturation for another 15 days. It is than pressed off skins and racked to barrel. 10 % new oak across d’Aquittaine and Sirugue extra tight grain light toast. In spring the wine is racked and returned to barrel. After a total of 12 months barrel maturation the wine is bottled without fining or filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"\"\u003eA Blend of 5 of our estate vineyards , this mix of vineyard sites and clonal make up result in multiple levels of complexity, that all come together in a harmonious and complimentary way.\u003c\/div\u003e\n\u003cdiv class=\"\"\u003eCoverdale : 115, 777, and mv6\u003cbr class=\"\"\u003eKindillan : 114\u003cbr class=\"\"\u003eDodgers : 115 and Mv6\u003cbr class=\"\"\u003eTalland Hill New Block : mv6 , 777, 667 , pommard and Abel\u003cbr class=\"\"\u003eMill hill road block : 115 , and Q clones\u003c\/div\u003e","brand":"Polperro","offers":[{"title":"Default Title","offer_id":43395825270897,"sku":null,"price":65.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/922C306E-E625-40E8-86E8-7D4E6A53831E_1_201_a.jpg?v=1780979966"},{"product_id":"christophe-pueyo-saint-emilion-grand-cru-hellebore-cabernet-franc-2016","title":"Christophe Pueyo Saint-Émilion Grand Cru ‘Hellébore’ Cabernet Franc 2016","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThis special, limited bottling is made from a select parcel of 100% Cabernet Franc from the Pueyo family vineyards in Saint-Émilion. A departure from their traditional Saint-Émilion, which is predominantly Merlot, this cuvée shows greater structure and concentration, with a clear sense of depth and definition. The élevage has gently softened the tannins, giving a refined, silky texture while retaining a fine underlying grip and fresh acidity. There is both detail and presence here, with a wine that sits somewhere between finesse and structure. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"UTF-8\"\u003eChristophe Pueyo is a fifth-generation Bordeaux vigneron farming 16 hectares of family vineyards, with around half of the estate located within Saint-Émilion. Since taking over from his father and uncle in 2010, Christophe has steadily reshaped the domaine, converting the vineyards to biodynamic farming and moving away from small oak barriques in favour of larger neutral vessels, including demi-muid and foudres from Austria's Stockinger cooperage. He also relies on concrete vats throughout the cellar, helping preserve the freshness and purity of the fruit.\u003c\/span\u003e\u003c\/p\u003e","brand":"Christophe Pueyo","offers":[{"title":"Default Title","offer_id":43439995682929,"sku":null,"price":167.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/2B5A00B8-973F-4E85-8A31-A5A8852419C5_1_201_a.jpg?v=1781157821"},{"product_id":"domaine-bornard-ploussard-au-fil-des-generations-2021","title":"Domaine Bornard Ploussard Au Fil des Générations 2021","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eAu fil des Générations is unfortunately a cuvée we are seeing more and more frequently. Tony Bornard prefers to make a unique wine from each vineyard but, since 2017, whenever the yields are severely reduced, like in 2021, he has combined all of his Ploussard into this one wine. It includes what would normally be in La Chamade, Point Barre, and Tony's Vin de Ploussard and Plou Plou. It's become a celebration of the four generations of Bornards who have made wine from these vines, with everyone's name on the label (Tony and his sister, his parents Philippe and Annie, Philippe's parents and Philippe's grandfather). Harvested at the end of September, it was a light vintage, so this wine is truly a light red, subtly evoking cherries. It was bottled in July 2022. Certified organic. 11.8% ABV.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Living Wines\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Bornard","offers":[{"title":"Default Title","offer_id":43581680812145,"sku":null,"price":160.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/11C5BA10-3BDD-4FF4-B250-F04AFBE5AC55_1_201_a.jpg?v=1783038851"},{"product_id":"domaine-bornard-ploussard-au-fil-des-generations-2021-copy","title":"Domaine Bornard Trousseau Le Ginglet 2022","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThis is the Bornard Trousseau made for joyful not-too-serious drinking, as opposed to the more thoughtful Garde-Corps. The name is derived from \"guiguer”, which means to jump. from red marl vineyards in Pupillin it was harvested on 19 September and 100%  destemmed. It spent 3 weeks being macerated with pumping over once a day and a light punching down. Aged predominantly in tank (90%) unusually a small proportion was also aged in old barrels. It was bottled without filtration after 9 months. The ABV is quite high (14.1%)  but there is still noticeable acidity. It has no additions and, despite being the glou glou Trousseau, this vintage particularly, has potential to age. Certified organic.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Living Wines\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Bornard","offers":[{"title":"Default Title","offer_id":43581685596273,"sku":null,"price":114.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/7B3DACD3-D4E6-4AD1-B352-0B6F07F40377_1_201_a_ba867d13-344f-4f7d-897b-5b86e0691fc7.jpg?v=1783038835"},{"product_id":"domaine-bornard-savagnin-les-chassagnes-2018","title":"Domaine Bornard Savagnin Les Chassagnes 2018","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eNamed for the vineyard where the vines for this wine grow, Les Chassagnes is located in the Côtes du Jura, just outside the boundary of Pupillin in the commune of Buvilly. However Tony has worked outside the appellation for several years now so the recent vintages have been Vin de France. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe vines were planted in 1990 and the exposure of this vineyard, rich in iridescent Keuper marl from the Triassic period is easterly. Les Chassagnes is an ouillé (topped up) Savagnin. In the case of this vintage that topping-up process continued for six years! We have met this wine many times over the years, and all the while it kept moving, fermenting slowly in its own good time. A bountiful vintage, the directly-pressed juice wine was initially in vats and then transferred to several types of vessels - two foudre (one old and one new), one 500 litre barrel and a 700 litre tank. it was finally assembled for bottling in August 2024, much to Tony's relief, particularly because, as he said t us \"you can feel the clay\". It is nutty and complex but still fresh, a truly exceptional wine. It has no additions and Tony thinks it will happily age for at least 10 years. Certified organic. 13.5% ABV.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Living Wines\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Bornard","offers":[{"title":"Default Title","offer_id":43581690871921,"sku":null,"price":181.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/632C79DA-C697-4DE2-8A58-29397F89914F_1_201_a_37f643e4-8b7f-4bc7-9b09-b3cad8e5dad0.jpg?v=1783042961"},{"product_id":"domaine-bornard-savagnin-les-marnes-2018","title":"Domaine Bornard Savagnin Les Marnes 2018","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThis wine is more about terroir than variety, as its name reflects. From two lieu dits Aspic and Les Plantées, the soils are a complex mix of black mar(marne) with banks of sandstone, and iridescent green, grey, pink, and white marl from the Triassic period. The vineyards have a southerly and south-westerly exposition and are within the Côtes du Jura, just outside the boundary of Pupillin. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe wine though, is a Vin de France but its aging followed the same principles as for Vin Jaune. It was topped up for the first year then aged in barrels under a veil of yeast for five years. It was bottled in September 2024.It has no additions and Tony thinks it will happily age for 10 years or more. His description captures his intent making the wine beautifully. “This cuvée is a true geological interpretation of the Jura vineyards. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduced from iconic plots where black marl and sandstone banks abound, it draws its complexity from a unique soil of iridescent marl dating back to the Triassic period. This Savagnin, patiently aged under a veil, transcends its grape variety to become the messenger of a thousand-year-old subsoil. Oxidative aging emphasizes the straightforward, saline structure provided by the sandstone, creating a masterful balance between aromatic power and mineral tension.” Certified organic. 14.9% ABV.\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Living Wines\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Bornard","offers":[{"title":"Default Title","offer_id":43581873029233,"sku":null,"price":181.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/BFD1EE16-37B6-4CF6-B4DA-0DE649BC2B1E_1_201_a.jpg?v=1783038793"},{"product_id":"domaine-bornard-cotes-du-jura-vin-jaune-2013","title":"Domaine Bornard Côtes du Jura Vin Jaune 2013","description":"\u003cp\u003e\u003cspan\u003eFrom the Les Chassagnes lieu-dit, this Savagnin is from vines planted in 1990. Just outside Pupillin, the vineyard is actually in the commune of Buvilly. Time is the great contributor here. The wine spent 9 years under the veil in 228 litre barrels, allowing its complexity to emerge. It was bottled in January 2022 without any additions. Certified organic.14.8% ABV..\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Living Wines\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Bornard","offers":[{"title":"Default Title","offer_id":43581878337649,"sku":null,"price":319.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/E8530B20-B11A-42B3-BA3C-D8C30AE06D50_1_201_a.jpg?v=1783038781"},{"product_id":"champagne-stephane-regnault-grand-cru-blanc-de-blancs-lydien-no-119-nv","title":"Champagne Stéphane Regnault, Grand Cru Blanc de Blancs 'Lydien' No.119 NV","description":"\u003cp data-start=\"119\" data-end=\"621\" class=\"PDq2pG_selectionAnchorContainer\"\u003eMade exclusively from Chardonnay grown in the Le Chemin de Flavigny Grand Cru vineyard in Oger, Lydien No. 119 is a beautifully pure expression of Chardonnay and chalk. The nose shows aromas of citrus peel, white flowers, toasted brioche and crushed chalk, while the palate is layered and textured with remarkable precision, vibrant acidity and a long, saline, mineral finish. A superb match for oysters, scallops, lobster, turbot or simply enjoyed on its own. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"623\" data-end=\"1289\"\u003eLydien No. 119 is 100% Chardonnay from Le Chemin de Flavigny, a south facing Grand Cru parcel in Oger with very light topsoil over fractured chalk. The 2020 base vintage is blended with 25% perpetual reserve wine from 2014 to 2019. Fermented with native yeasts, 75% is vinified in oak barrels with full malolactic fermentation before spending almost four years on lees. The wine was bottled in July 2021, disgorged in June 2025, and only 2,640 bottles were produced. The vineyard is farmed without synthetic pesticides, using natural cover crops, herbal preparations and lunar farming principles. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1291\" data-end=\"1322\"\u003eDosage: 1 g\/L (Extra Brut).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStéphane Regnault, a true Renaissance man, shifted from aerospace engineering to sommelier roles in vibrant London and Paris. In 2007, he took over his family’s vineyards in Le Mesnil sur Oger. Crafting Champagne exclusively from his 4 hectares of certified organic and biodynamic vineyards on the prestigious Côtes des Blancs, Stéphane uses only grapes he meticulously tends himself. An inspired young winemaker and avid jazz saxophonist, Stéphane names his cuvées after jazz modes—ancient musical scales that resonate with the character of his wines. His innovative winemaking approach involves creating a trilogy of site-specific cuvées, each enriched with a perpetual reserve. This tradition began with his debut vintage in 2014.\u003c\/p\u003e","brand":"Champagne Stéphane Regnault","offers":[{"title":"Default Title","offer_id":43645531521137,"sku":null,"price":247.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/BC9E03F4-4D1F-42F3-AA40-C35390589A2B_1_201_a.jpg?v=1783902739"},{"product_id":"champagne-stephane-regnault-grand-cru-blanc-de-blancs-mixolydien-no-99-nv","title":"Champagne Stéphane Regnault, Grand Cru Blanc de Blancs 'Mixolydien' No.99 NV","description":"\u003cp data-start=\"138\" data-end=\"680\" class=\"PDq2pG_selectionAnchorContainer\"\u003eMade exclusively from Chardonnay grown in the Le Moulin Grand Cru vineyard between Oger and Le Mesnil sur Oger, Mixolydien No. 99 is a beautifully balanced expression of Chardonnay that combines precision with remarkable texture. The nose offers aromas of citrus, fresh baked brioche, toasted bread and orchard fruit, while the palate is silky and layered with deep chalky minerality, vibrant acidity and a long, saline finish. An excellent match for oysters, sashimi, lobster, grilled fish or Comté. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"682\" data-end=\"1306\"\u003eMixolydien No. 99 is 100% Chardonnay from the Le Moulin Grand Cru parcel, an east facing vineyard planted in the 1970s on thin topsoil over fractured chalk. The wine is based on the 2017 vintage (65%), blended with 35% perpetual reserve wine from 2014 to 2016. Fermented with native yeasts and aged entirely in seasoned oak foudres before spending 58 months on lees, it gains exceptional depth while retaining freshness and tension. The vineyard is farmed without synthetic pesticides, using natural cover crops, herbal preparations and lunar farming principles. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1308\" data-end=\"1339\"\u003eDosage: 1 g\/L (Extra Brut).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStéphane Regnault, a true Renaissance man, shifted from aerospace engineering to sommelier roles in vibrant London and Paris. In 2007, he took over his family’s vineyards in Le Mesnil sur Oger. Crafting Champagne exclusively from his 4 hectares of certified organic and biodynamic vineyards on the prestigious Côtes des Blancs, Stéphane uses only grapes he meticulously tends himself. An inspired young winemaker and avid jazz saxophonist, Stéphane names his cuvées after jazz modes—ancient musical scales that resonate with the character of his wines. His innovative winemaking approach involves creating a trilogy of site-specific cuvées, each enriched with a perpetual reserve. This tradition began with his debut vintage in 2014.\u003c\/p\u003e","brand":"Champagne Stéphane Regnault","offers":[{"title":"Default Title","offer_id":43645721542769,"sku":null,"price":261.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/90ABA8C2-24A8-4E04-9555-E8A52862D257_1_201_a.jpg?v=1783903634"},{"product_id":"champagne-stephane-regnault-grand-cru-blanc-de-blancs-dorien-no-99-nv-1","title":"Champagne Stéphane Regnault, Grand Cru Blanc de Blancs 'Dorien' No.99 NV","description":"\u003cp data-start=\"37\" data-end=\"647\" class=\"PDq2pG_selectionAnchorContainer\"\u003eMade exclusively from Chardonnay grown in the Les Hautes Mottes Grand Cru vineyard in Le Mesnil sur Oger, Dorien No. 99 is the most powerful and structured of Stéphane Regnault's single vineyard Champagnes. The nose opens with aromas of lemon zest, white peach, fresh almond and crushed chalk, complemented by delicate notes of brioche and white flowers. The palate is rich yet remarkably precise, with a creamy texture, vibrant acidity and a long, intensely mineral, saline finish. An outstanding pairing with lobster, scallops, turbot, roasted poultry or aged Comté. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"649\" data-end=\"1425\"\u003eDorien No. 99 is 100% Chardonnay from Les Hautes Mottes, a south facing Grand Cru parcel with exceptionally fine topsoil over pure, compact chalk. The vines, planted between the 1950s and 1980s, are farmed without synthetic pesticides using natural cover crops, herbal preparations and lunar farming principles. Fermented with native yeasts, the wine is built around Stéphane Regnault's perpetual reserve, preserving the distinct identity of this remarkable terroir while adding layers of depth and complexity. As with all of his single vineyard cuvées, it is vinified primarily in seasoned oak, undergoes full malolactic fermentation and is bottled with minimal intervention to express the vineyard as faithfully as possible. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1427\" data-end=\"1458\"\u003eDosage: 1 g\/L (Extra Brut).\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStéphane Regnault, a true Renaissance man, shifted from aerospace engineering to sommelier roles in vibrant London and Paris. In 2007, he took over his family’s vineyards in Le Mesnil sur Oger. Crafting Champagne exclusively from his 4 hectares of certified organic and biodynamic vineyards on the prestigious Côtes des Blancs, Stéphane uses only grapes he meticulously tends himself. An inspired young winemaker and avid jazz saxophonist, Stéphane names his cuvées after jazz modes—ancient musical scales that resonate with the character of his wines. His innovative winemaking approach involves creating a trilogy of site-specific cuvées, each enriched with a perpetual reserve. This tradition began with his debut vintage in 2014.\u003c\/p\u003e","brand":"Champagne Stéphane Regnault","offers":[{"title":"Default Title","offer_id":43645748510833,"sku":null,"price":239.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/6533544B-8F63-4B6E-9941-1AC0330B0B53_1_201_a.jpg?v=1783904720"},{"product_id":"champagne-stephane-regnault-grand-cru-blanc-de-blancs-chromatique-nv-t22-magnum-1-5l","title":"Champagne Stéphane Regnault, Grand Cru Blanc de Blancs 'Chromatique' NV (T22) Magnum (1.5L)","description":"\u003cp data-start=\"1538\" data-end=\"2342\" class=\"PDq2pG_selectionAnchorContainer\"\u003eMade exclusively from Chardonnay sourced across Grand Cru vineyards in Le Mesnil sur Oger and Oger, Chromatique is Stéphane Regnault's most approachable and expressive cuvée. Named after the chromatic musical scale, which uses every available note, it brings together fruit from multiple vineyard sites and reserve wines to create a Champagne of remarkable harmony and balance. The nose offers aromas of white flowers, citrus zest, fresh brioche and crushed chalk, while the palate is vibrant and mineral driven with layers of lemon, orchard fruit, toasted sourdough and a fine saline finish. Richer and more immediately accessible than the single vineyard wines, it retains the precision, energy and chalky tension that define Stéphane Regnault's style. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2344\" data-end=\"3040\"\u003eChromatique T22 is 100% Chardonnay, blended from several Grand Cru parcels across Le Mesnil sur Oger and Oger. The wine is composed of 65% from the 2019 vintage and 35% reserve wine, fermented with native yeasts before extended ageing on lees. Rather than expressing a single vineyard, Chromatique showcases the breadth of Stéphane Regnault's holdings, combining the intense chalk of Le Mesnil with the slightly richer soils of Oger to create a Champagne that is both generous and beautifully balanced. The vineyards are farmed without synthetic pesticides, using natural cover crops, herbal preparations and lunar farming principles. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"3042\" data-end=\"3069\"\u003eDisgorgement: July 2022\u003c\/p\u003e\n\u003cp data-start=\"3071\" data-end=\"3103\"\u003eDosage: 3.5 g\/L (Extra Brut)\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eStéphane Regnault, a true Renaissance man, shifted from aerospace engineering to sommelier roles in vibrant London and Paris. In 2007, he took over his family’s vineyards in Le Mesnil sur Oger. Crafting Champagne exclusively from his 4 hectares of certified organic and biodynamic vineyards on the prestigious Côtes des Blancs, Stéphane uses only grapes he meticulously tends himself. An inspired young winemaker and avid jazz saxophonist, Stéphane names his cuvées after jazz modes—ancient musical scales that resonate with the character of his wines. His innovative winemaking approach involves creating a trilogy of site-specific cuvées, each enriched with a perpetual reserve. This tradition began with his debut vintage in 2014.\u003c\/p\u003e","brand":"Champagne Stéphane Regnault","offers":[{"title":"Default Title","offer_id":43645753065585,"sku":null,"price":374.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/D45F546A-6D9A-4299-9BB0-04C91D00486C_1_201_a.jpg?v=1783905476"},{"product_id":"polperro-mill-hill-chardonnay-2023","title":"Polperro Mill Hill Chardonnay 2023","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProfile \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e'A fresh, driving palate—energetic and vibrant—with a concentrated mid-palate fruit core. Layers of citrus and preserved lemon peel swirl through. Subtle nuances of praline and honey transition seamlessly into a wet pebble-like minerality, carrying through to a long, persistent finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe fruit is handpicked and whole bunched pressed using a gentle champagne press cycle. No enzymes or sulfur are used at the press tray and the juice is oxidatively handled to get rid of oxidative enzymes early on in the winemaking process. The wine is left at ambient and transferred to barrel with full solids, with minimal sulfur added. Fermentation occurs using wild yeast and it is then left unsulfured to the following summer at which time most of the wine has completed full malo-lactic fermentation. A minimal amount of sulfur is added and left in barrel for a total of 6 months where it is racked off gross lees and transferred to tank. The resulting wine is bottled using no finings and minimal filtration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eOur Mill Hill vineyard is in Red Hill, the highest and one of the more exposed sites in the region, with a north-facing slope with vine rows running due north. This ensures a long ripening period giving high levels of natural acidity which persist through to the wine. There are two blocks on this vineyard: The ‘road block’ which goes into our estate wines and the very special ‘hill block’ which lies over a bedrock of granite and produces our single vineyard Chardonnay and Pinot Noir. The wines are mineral and driving in nature.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"\"\u003e\n\u003cp\u003eElevation: 270M\u003cbr\u003eHarvest dates: early to mid-April\u003c\/p\u003e\n\u003cp\u003eClones: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eChardonnay I10V5 clone, own roots 4 acres'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e- Polperro \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Polperro","offers":[{"title":"Default Title","offer_id":43645763715185,"sku":null,"price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/FD6414B4-ACD6-458B-8211-A1183B19C6AE_1_201_a.jpg?v=1783906336"},{"product_id":"renaud-bruyere-and-adeline-houillon-arbois-blanc-savagnin-les-nouvelles-2018-mixed-3-pack","title":"Renaud Bruyère and Adeline Houillon Arbois Blanc Savagnin Les Nouvelles 2018 Mixed 3 Pack","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cstrong\u003eRenaud \u003cspan class=\"il\"\u003eBruyère\u003c\/span\u003e and Adeline Houillon Arbois Blanc Savagnin Les Nouvelles 2018 Mixed 3 Pack\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt's an indication of the generosity of the 2018 vintage that we have a 100% Savagnin from Les Nouvelles. This 30+ year old Savagnin is from a part of Les Nouvelles that Renaud and Adeline no longer work, with this 2018 being the final vintage, partly because its steep slopes are so difficult. The soil is calcareous clay with limestone scree. Whole bunches were directly pressed and then aged in barrels that were topped up for nearly 4 years. It was bottled in June 2022. It's lively, fresh and Renaud says ready to drink, although it will still cellar well for a few more years. 13.5% ABV\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eRenaud \u003c\/span\u003e\u003cspan class=\"il\"\u003eBruyère\u003c\/span\u003e\u003cspan\u003e and Adeline Houillon Arbois Blanc Savagnin Les Nouvelles 2018\u003c\/span\u003e $216\u003c\/li\u003e\n\u003cli\u003eDomaine Marc Kreydenweiss Au Dessus De La Loi Riesling 2020 $77\u003c\/li\u003e\n\u003cli\u003eDomaine Bornard Trousseau Le Garde Corps 2018 Magnum (1.5L) $247\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNormally $540 for all three wines. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRenaud \u003cspan class=\"il\"\u003eBruyère\u003c\/span\u003e and Adeline Houillon wines are only sold in mixed packs\u003c\/em\u003e\u003c\/p\u003e","brand":"Bruyère and Houillon","offers":[{"title":"Default Title","offer_id":43645815586929,"sku":null,"price":485.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/1E06A196-F71A-4F1C-A915-6B82D2BEBF04_1_201_a_09b62ff3-b665-40f5-bcf4-0368e25eb7da.jpg?v=1783912201"},{"product_id":"renaud-bruyere-and-adeline-houillon-arbois-blanc-chardonnay-savagnin-les-tourillons-2020-mixed-3-pack","title":"Renaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 Mixed 3 Pack #1","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eRenaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 Mixed 3 Pack #1\u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cspan\u003eApproximately 80% Chardonnay and 20% Savagnin, the vines in Les Tourillons, a vineyard overlooking Arbois, are co-planted. They are harvested and vinified together. It was aged for 2 years in 400 litre barrels (bottled in June 2022). The wine is very fresh and drinking this is a little like licking limestone which has been seasoned with lemons. 12.5% ABV.  Renaud told us this time last year that you should keep it for at least 2 years before drinking it and it will reach its prime in 10 years. We've helped by delaying the shipment a little so one year has already passed! 12.5% ABV.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli\u003eRenaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 $168\u003c\/li\u003e\n\u003cli\u003eDomaine Marc Kreydenweiss Clos du Val d’Eleon Riesling, Pinot Gris 2019 $87\u003c\/li\u003e\n\u003cli\u003eBonnet \u0026amp; Cotton Bonnége - AOC Brouilly 2019 $78\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNormally $333 for all three wines. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRenaud \u003cspan class=\"il\"\u003eBruyère\u003c\/span\u003e and Adeline Houillon wines are only sold in mixed packs\u003c\/em\u003e\u003c\/p\u003e","brand":"Bruyère and Houillon","offers":[{"title":"Default Title","offer_id":43645817913457,"sku":null,"price":305.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/44527765-A062-4113-9255-67813BD7F747_1_201_a.jpg?v=1783912344"},{"product_id":"renaud-bruyere-and-adeline-houillon-arbois-blanc-chardonnay-savagnin-les-tourillons-2020-mixed-3-pack-1","title":"Renaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 Mixed 3 Pack #2","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cstrong\u003eRenaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 Mixed 3 Pack #2\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eApproximately 80% Chardonnay and 20% Savagnin, the vines in Les Tourillons, a vineyard overlooking Arbois, are co-planted. They are harvested and vinified together. It was aged for 2 years in 400 litre barrels (bottled in June 2022). The wine is very fresh and drinking this is a little like licking limestone which has been seasoned with lemons. 12.5% ABV.  Renaud told us this time last year that you should keep it for at least 2 years before drinking it and it will reach its prime in 10 years. We've helped by delaying the shipment a little so one year has already passed! 12.5% ABV.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003eRenaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 $168\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDomaine Marc Kreydenweiss Au Dessus De La Loi Riesling 2020 $77\u003c\/li\u003e\n\u003cli\u003eDomaine Buronfosse 'L’Hôpital' Trousseau 2023 $99\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNormally $344 for all three wines. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRenaud \u003cspan class=\"il\"\u003eBruyère\u003c\/span\u003e and Adeline Houillon wines are only sold in mixed packs\u003c\/em\u003e\u003c\/p\u003e","brand":"Bruyère and Houillon","offers":[{"title":"Default Title","offer_id":43645819781233,"sku":null,"price":320.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/6A5A75AF-77DB-4A74-B3C2-A63E84CC8690_1_201_a.jpg?v=1783912939"},{"product_id":"renaud-bruyere-and-adeline-houillon-arbois-pupillin-ploussard-en-aspis-2021-magnum-1-5l-mixed-6-pack","title":"Renaud Bruyère and Adeline Houillon Arbois-Pupillin Ploussard En Aspis 2021 Magnum (1.5L) Mixed 6 Pack","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cstrong\u003eRenaud Bruyère and Adeline Houillon Arbois-Pupillin Ploussard En Aspis 2021 Magnum (1.5L) Mixed 6 Pack \u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe En Aspis lieu-dit in Pupillin is renowned for its heavy multi-coloured Triassic clays and marl. This wine is made using a similar process each year. The grapes are gently destemmed by hand in the vineyard, then put in tank for a period of semi-carbonic maceration. In 2021 it was for 27 days. When it's time to be pressed, the pressing is also manual and gentle, using an old press. The alcoholic fermentation is completed after the pressing. At bottling a tiny amount of CO2 from the fermentation process is captured and helps with the preservation. The result is a slight prickle which dissipates in the glass. The colour is light, typical of the most ethereal ploussards. The wine is not filtered. 12% ABV.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003eRenaud Bruyère and Adeline Houillon Arbois-Pupillin Ploussard En Aspis 2021 Magnum (1.5L) $388\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eJean-Pierre Robinot (l’Opera des Vins) Les Années Folles Pet’Nat 2023 $97\u003c\/li\u003e\n\u003cli\u003eLa Soeur Cadette Vin de France Melon de Bourgogne Blanc 2023 $73\u003c\/li\u003e\n\u003cli\u003eDomaine Marc Kreydenweiss, Wiebelsberg Riesling Grand Cru 2017 $145 \u003c\/li\u003e\n\u003cli\u003eBonnet \u0026amp; Cotton Bonnège - AOC Brouilly 2019 $78\u003c\/li\u003e\n\u003cli\u003eMichel Gahier Macavin du Jura $109\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNormally $989 for all six wines\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRenaud \u003cspan class=\"il\"\u003eBruyère\u003c\/span\u003e and Adeline Houillon wines are only sold in mixed packs\u003c\/em\u003e\u003c\/p\u003e","brand":"Bruyère and Houillon","offers":[{"title":"Default Title","offer_id":43645822926961,"sku":null,"price":799.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/15D4A767-488C-4930-B07C-75D75F69A759_1_201_a.jpg?v=1783914308"},{"product_id":"renaud-bruyere-and-adeline-houillon-arbois-blanc-chardonnay-savagnin-les-tourillons-2020-mixed-6-pack-1","title":"Renaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 Magnum (1.5L) Mixed 6 Pack #1","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cstrong\u003eRenaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 Magnum (1.5L) Mixed 6 Pack #1\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eApproximately 80% Chardonnay and 20% Savagnin, the vines in Les Tourillons, a vineyard overlooking Arbois, are co-planted. They are harvested and vinified together. It was aged for 2 years in 400 litre barrels (bottled in June 2022). The wine is very fresh and drinking this is a little like licking limestone which has been seasoned with lemons. 12.5% ABV.  Renaud told us this time last year that you should keep it for at least 2 years before drinking it and it will reach its prime in 10 years. We've helped by delaying the shipment a little so one year has already passed! 12.5% ABV.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003eRenaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 $376\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDomaine Dandelion Petillant Naturel, Haute Côtes de Beaune 2022 $114\u003c\/li\u003e\n\u003cli\u003eDomaine Mosse Le Rouchefer Blanc 2022 $105 \u003c\/li\u003e\n\u003cli\u003eDomaine Marc Kreydenweiss, Moenchberg Pinot Gris Grand Cru 2019 (skin contact) $152 \u003c\/li\u003e\n\u003cli\u003eBonnet \u0026amp; Cotton 100% Cotton - AOC Cote de Brouilly 2021 $81\u003c\/li\u003e\n\u003cli\u003eLa Petite Empreinte Côteaux Bourguignons Mas à Tierra 2023 (Pinot Noir) $120 \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNormally $948 for all six wines \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRenaud \u003cspan class=\"il\"\u003eBruyère\u003c\/span\u003e and Adeline Houillon wines are only sold in mixed packs\u003c\/em\u003e\u003c\/p\u003e","brand":"Bruyère and Houillon","offers":[{"title":"Default Title","offer_id":43645827678321,"sku":null,"price":809.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/A7EEB95D-50DD-42CC-ACF3-23F55C8C8C38_1_201_a.jpg?v=1783915088"},{"product_id":"renaud-bruyere-and-adeline-houillon-arbois-blanc-chardonnay-savagnin-les-tourillons-2020-magnum-1-5l-mixed-6-pack-2","title":"Renaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 Magnum (1.5L) Mixed 6 Pack #2","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cstrong\u003eRenaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 Magnum (1.5L) Mixed 6 Pack #2\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eApproximately 80% Chardonnay and 20% Savagnin, the vines in Les Tourillons, a vineyard overlooking Arbois, are co-planted. They are harvested and vinified together. It was aged for 2 years in 400 litre barrels (bottled in June 2022). The wine is very fresh and drinking this is a little like licking limestone which has been seasoned with lemons. 12.5% ABV.  Renaud told us this time last year that you should keep it for at least 2 years before drinking it and it will reach its prime in 10 years. We've helped by delaying the shipment a little so one year has already passed! 12.5% ABV.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003eRenaud Bruyère and Adeline Houillon Arbois Blanc Chardonnay\/Savagnin Les Tourillons 2020 $376\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eDomaine Milan Vin de France Pet Nat Rosé 2023 $75\u003c\/li\u003e\n\u003cli\u003eDomaine Derain Bourgogne Aligoté 2024 $88\u003c\/li\u003e\n\u003cli\u003eDomaine Mosse Le Rouchefer Blanc 2022 $105 \u003c\/li\u003e\n\u003cli\u003eDomaine Marc Kreydenweiss, Moenchberg Pinot Gris Grand Cru 2019 (skin contact) $152 \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMichel Gahier Vin de France Rouge de Max 2023 $88\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNormally $884 for all six wines \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRenaud \u003cspan class=\"il\"\u003eBruyère\u003c\/span\u003e and Adeline Houillon wines are only sold in mixed packs\u003c\/em\u003e\u003c\/p\u003e","brand":"Bruyère and Houillon","offers":[{"title":"Default Title","offer_id":43645831217265,"sku":null,"price":795.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/B8F6EAC5-4B1A-42CB-845F-F8195EBF05E1_1_201_a.jpg?v=1783915881"},{"product_id":"domaine-buronfosse-ammonites-chardonnay-2023","title":"Domaine Buronfosse 'Ammonites' Chardonnay 2023","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA tiny 0.27-hectare parcel of 25-year-old vines growing on grey marl packed with fossilised ammonites—the ancient seabed that gives the wine both its name and unmistakable saline tension. Aged for 18 months in old oak. Broader and more powerful than Marcus, balancing ripe citrus, white peach and spice with a deep mineral core and an almost oceanic freshness.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cstrong\u003eDomaine Buronfosse\u003cem\u003e (\u003cmeta charset=\"utf-8\"\u003eCôtes du Jura)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003ePeggy and Jean-Pascal Buronfosse are Domaine Buronfosse, roughly 4 ha of vines with plantings dating back to 1948. A stunning two-tier terraced slope facing south, directly opposite Jean-Francois Ganevat who is a friend and mentor. Everything is farmed by hand or with the help of their draft horse and a mini ride-on farm buggy. Both Peggy and Jean-Pascal trained in agriculture, but it was Peggy who first realised it was through vines and viticulture that she would best be able to express her personality; vivacious and life-loving she is, in no uncertain terms!\u003c\/span\u003e\u003cspan\u003e\u003cu\u003e\u003c\/u\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003eThe vineyards are certified organic, but the work is much more than that in reality. These are the fossil strewn, rugged yet green and inviting slopes of the southern-most part of the Jura wine growing region. Here, high cliffs tumble into tight gorge-like valleys leaving combes of limestone rubble and clay on the high slopes and deep grey, blue and red marls further down. This is white wine country for the most part, where an abundance of active limestone gives drive, length and purity (though a handful of vineyards on red marl work perfectly for reds). These are some of the most highly regards wines produced in the Côtes du Jura\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Buronfosse","offers":[{"title":"Default Title","offer_id":43675360100465,"sku":null,"price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/158A2E7A-3041-4465-9FD3-B8911F981BE4_1_201_a_e2d5bea2-9357-46c0-ae44-11658cad2545.jpg?v=1784622331"},{"product_id":"domaine-buronfosse-belemnites-chardonnay-2023","title":"Domaine Buronfosse 'Belemnites' Chardonnay\/Savagnin 2023","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eNamed after another prehistoric marine fossil, it's a blend of Chardonnay and Savagnin from limestone, clay and marl, with spontaneous fermentation and gentle élevage preserving the character of Jura's ancient seabed. The marriage of Chardonnay's generosity and Savagnin's drive creates a wine of citrus oil, orchard fruit, subtle spice and lingering salty minerality.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cstrong\u003eDomaine Buronfosse\u003cem\u003e (\u003cmeta charset=\"utf-8\"\u003eCôtes du Jura)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003ePeggy and Jean-Pascal Buronfosse are Domaine Buronfosse, roughly 4 ha of vines with plantings dating back to 1948. A stunning two-tier terraced slope facing south, directly opposite Jean-Francois Ganevat who is a friend and mentor. Everything is farmed by hand or with the help of their draft horse and a mini ride-on farm buggy. Both Peggy and Jean-Pascal trained in agriculture, but it was Peggy who first realised it was through vines and viticulture that she would best be able to express her personality; vivacious and life-loving she is, in no uncertain terms!\u003c\/span\u003e\u003cspan\u003e\u003cu\u003e\u003c\/u\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003eThe vineyards are certified organic, but the work is much more than that in reality. These are the fossil strewn, rugged yet green and inviting slopes of the southern-most part of the Jura wine growing region. Here, high cliffs tumble into tight gorge-like valleys leaving combes of limestone rubble and clay on the high slopes and deep grey, blue and red marls further down. This is white wine country for the most part, where an abundance of active limestone gives drive, length and purity (though a handful of vineyards on red marl work perfectly for reds). These are some of the most highly regards wines produced in the Côtes du Jura\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Buronfosse","offers":[{"title":"Default Title","offer_id":43675360657521,"sku":null,"price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/C69E1180-FACF-4C0E-B696-1442042CE718_1_201_a.jpg?v=1784622247"},{"product_id":"domaine-buronfosse-soupois-savagnin-2023","title":"Domaine Buronfosse 'Soupois' Savagnin 2023","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e70 year old Savagnin vines rooted in limestone and clay, fermented with indigenous yeasts and matured ouillé in neutral oak for 18 months. A beautifully pure expression of Savagnin, delivering preserved citrus, alpine herbs and crushed stone with remarkable precision and persistence.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cstrong\u003eDomaine Buronfosse\u003cem\u003e (\u003cmeta charset=\"utf-8\"\u003eCôtes du Jura)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003ePeggy and Jean-Pascal Buronfosse are Domaine Buronfosse, roughly 4 ha of vines with plantings dating back to 1948. A stunning two-tier terraced slope facing south, directly opposite Jean-Francois Ganevat who is a friend and mentor. Everything is farmed by hand or with the help of their draft horse and a mini ride-on farm buggy. Both Peggy and Jean-Pascal trained in agriculture, but it was Peggy who first realised it was through vines and viticulture that she would best be able to express her personality; vivacious and life-loving she is, in no uncertain terms!\u003c\/span\u003e\u003cspan\u003e\u003cu\u003e\u003c\/u\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003eThe vineyards are certified organic, but the work is much more than that in reality. These are the fossil strewn, rugged yet green and inviting slopes of the southern-most part of the Jura wine growing region. Here, high cliffs tumble into tight gorge-like valleys leaving combes of limestone rubble and clay on the high slopes and deep grey, blue and red marls further down. This is white wine country for the most part, where an abundance of active limestone gives drive, length and purity (though a handful of vineyards on red marl work perfectly for reds). These are some of the most highly regards wines produced in the Côtes du Jura\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Buronfosse","offers":[{"title":"Default Title","offer_id":43675360886897,"sku":null,"price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/3DE41776-11CF-419A-B348-59142B7EB9D1_1_201_a.jpg?v=1784622216"},{"product_id":"domaine-buronfosse-varrons-savagnin-2023","title":"Domaine Buronfosse 'Varrons' Savagnin 2023","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA single 0.37-hectare parcel planted on limestone and clay, where young vines (10 years) produce a remarkably focused Savagnin after 18 months in neutral oak. Taut and sculptural, offering lemon confit, fennel seed, white pepper and a piercing mineral finish that speaks directly of Rotalier's limestone slopes.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cstrong\u003eDomaine Buronfosse\u003cem\u003e (\u003cmeta charset=\"utf-8\"\u003eCôtes du Jura)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003ePeggy and Jean-Pascal Buronfosse are Domaine Buronfosse, roughly 4 ha of vines with plantings dating back to 1948. A stunning two-tier terraced slope facing south, directly opposite Jean-Francois Ganevat who is a friend and mentor. Everything is farmed by hand or with the help of their draft horse and a mini ride-on farm buggy. Both Peggy and Jean-Pascal trained in agriculture, but it was Peggy who first realised it was through vines and viticulture that she would best be able to express her personality; vivacious and life-loving she is, in no uncertain terms!\u003c\/span\u003e\u003cspan\u003e\u003cu\u003e\u003c\/u\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003eThe vineyards are certified organic, but the work is much more than that in reality. These are the fossil strewn, rugged yet green and inviting slopes of the southern-most part of the Jura wine growing region. Here, high cliffs tumble into tight gorge-like valleys leaving combes of limestone rubble and clay on the high slopes and deep grey, blue and red marls further down. This is white wine country for the most part, where an abundance of active limestone gives drive, length and purity (though a handful of vineyards on red marl work perfectly for reds). These are some of the most highly regards wines produced in the Côtes du Jura\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Buronfosse","offers":[{"title":"Default Title","offer_id":43675361378417,"sku":null,"price":99.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/60DECB00-C393-4338-9C01-4D446CE6D05B_1_201_a.jpg?v=1784622193"},{"product_id":"domaine-buronfosse-lattente-vin-jaune-2018","title":"Domaine Buronfosse 'L'Attente' Vin Jaune 2018","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eFrom 70-year-old Savagnin vines on clay and limestone, matured sous voile for 75 months before release in the timeless tradition of the Jura's greatest wines.Extraordinary in both power and finesse, unfolding layers of walnut, preserved citrus, curry spice, dried flowers and endless savoury complexity that will evolve for decades.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cstrong\u003eDomaine Buronfosse\u003cem\u003e (\u003cmeta charset=\"utf-8\"\u003eCôtes du Jura)\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003ePeggy and Jean-Pascal Buronfosse are Domaine Buronfosse, roughly 4 ha of vines with plantings dating back to 1948. A stunning two-tier terraced slope facing south, directly opposite Jean-Francois Ganevat who is a friend and mentor. Everything is farmed by hand or with the help of their draft horse and a mini ride-on farm buggy. Both Peggy and Jean-Pascal trained in agriculture, but it was Peggy who first realised it was through vines and viticulture that she would best be able to express her personality; vivacious and life-loving she is, in no uncertain terms!\u003c\/span\u003e\u003cspan\u003e\u003cu\u003e\u003c\/u\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan\u003eThe vineyards are certified organic, but the work is much more than that in reality. These are the fossil strewn, rugged yet green and inviting slopes of the southern-most part of the Jura wine growing region. Here, high cliffs tumble into tight gorge-like valleys leaving combes of limestone rubble and clay on the high slopes and deep grey, blue and red marls further down. This is white wine country for the most part, where an abundance of active limestone gives drive, length and purity (though a handful of vineyards on red marl work perfectly for reds). These are some of the most highly regards wines produced in the Côtes du Jura\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Buronfosse","offers":[{"title":"Default Title","offer_id":43675362852977,"sku":null,"price":255.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/782D83BC-56CB-4BB5-8EBC-DDFBA7EEEADE_1_201_a.jpg?v=1784622168"}],"url":"https:\/\/moreishwines.com\/collections\/new-releases.oembed?constraint=variety_trousseau","provider":"Moreish Wines","version":"1.0","type":"link"}