{"title":"Preservative Free","description":"","products":[{"product_id":"moreish-wines-pet-nat-popper","title":"Moreish Wines Pet Nat Popper","description":"\u003cp data-mce-fragment=\"1\"\u003eexclusive Moreish Wines Pet Nat Popper, the perfect bottle opener for that crown sealed bottle of Pet Nat goodness, beer or cider!\u003c\/p\u003e","brand":"Moreish Wines","offers":[{"title":"Default Title","offer_id":39411882721393,"sku":"","price":5.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/products\/F0C1643E-8014-4B28-A1B9-546067769B4F_1_201_a.jpg?v=1624412586"},{"product_id":"domaine-dandelion-petillant-naturel-haute-cotes-de-beaune-2022","title":"Domaine Dandelion Petillant Naturel, Haute Côtes de Beaune 2022","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA glorious ‘blanc de noir’ of Gamay \u0026amp; Pinot Noir. Delicate \u0026amp; textured with a chalky minerality. \u003cmeta charset=\"utf-8\"\u003eA direct press of Gamay and Pinot Noir from one of the couple's top sites nestled above the commune of Volnay. Textured, vibrant, and ever-changing from the first sip to the last. Zero adds, just 750ml of pure unadulterated pleasure.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine Dandelion","offers":[{"title":"Default Title","offer_id":41448372043889,"sku":"","price":114.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/B776C0F0-D562-4751-89AA-D92B7CA3795C_1_201_a.jpg?v=1730343620"},{"product_id":"domaine-sextant-julien-altaber-monthelie-1er-cru-sur-la-velle-rouge-2022-magnum-1-5l","title":"Domaine Sextant - Julien Altaber Monthelie 1er Cru Sur La Velle Rouge 2022 Magnum (1.5L)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Monthélie Rouge 1er Cru \"Sur La Velle\" 2022 from Domaine Sextant is a natural and elegant wine made from Pinot Noir cultivated without synthetic products. Located near the vineyard of Volnay, this 1er Cru is distinguished by its deep nose with notes of licorice, smoke, and kirsch, and a full, rich and voluminous palate. Vinified with a short maceration of 4-5 days, it offers a fruity and indulgent framework, with great drinkability.\u003c\/p\u003e","brand":"Domaine Sextant","offers":[{"title":"Default Title","offer_id":41715119816817,"sku":"","price":265.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/394A9D61-B602-42FB-A863-F2462B5CC1AC_1_201_a.jpg?v=1741667370"},{"product_id":"la-petite-empreinte-coteaux-bourguignons-mas-a-tierra-pinot-noir-2022","title":"La Petite Empreinte Côteaux Bourguignons Mas à Tierra 2023 (Pinot Noir)","description":"\u003cdiv class=\"wp-block-group is-nowrap is-layout-flex wp-container-core-group-is-layout-6c531013 wp-block-group-is-layout-flex\"\u003e\n\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eLa Petite Empreinte, which translates as ‘The Small Footprint’ is the very new estate of Romain de Moor and his partner Mélissa Bazin.\u003c\/p\u003e\n\u003cp\u003eMélissa has spent time in the Jura at Domaine Labet and, before that, internships in the Ardèche, where she comes from, with several vignerons including Sylvain Bock, Gérald Oustric and Gilles Azzoni. She also worked with Domaine Bruno Clair.\u003c\/p\u003e\n\u003cp\u003eRomain has also worked in several estates including Jean-François Ganevat and Domaine Lapierre and, of course, with his parents on the family estate before heading to other parts of France.\u003c\/p\u003e\n\u003cp\u003eWhat a wonderful selection of teachers they both have had! They have also both had formal training as part of their ‘apprenticeship’ prior to embarking on the La Petite Empreinte project from 2020.  We are excited to be working with them and grateful to have made the connection via Romain’s parents.\u003c\/p\u003e\n\u003cp\u003eTheir micro-estate consisted originally of less than a hectare of vines in Saint-Bris-le-Vineux and Vincelottes, both communes in the Yonne department in the north of Burgundy. They have slowly added to it and planted new vines but it is still tiny. They currently have Pinot Noir, Gamay, and Sauvignon Blanc vines but the two wines we have for our first offering are both made from 100% Pinot Noir. The work organically in their vines, which are in clay and limestone soils, and are part-way through the process of conversion to achieve organic certification.\u003c\/p\u003e\n\u003cp\u003eIn the cellar they ferment their wines naturally and neither of these wines have any additions. They also do no filtration or fining. The wines are very pure and very good.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLa Petite Empreinte Côteaux Bourguignons Mas à Tierra 2023 \u003cmeta charset=\"utf-8\"\u003e(Pinot Noir)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe grapes for the Mas à Tierra Pinot Noir come from Mélissa and Romain’s plot of Pinot Noir, planted in 1990, in the commune of Vincelottes (which is about fifteen kilometres south of the town of Auxerre) in the Yonne department on a hill with a westerly exposure.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003eThe soil is the famous Kimmeridgian limestone which provides the all-important minerals for the vines. Pinot Noir, in particular, loves limestone. The vineyard is currently in conversion to organic.\u003c\/p\u003e\n\u003cp\u003eThe whole bunches were macerated for 21 days with one or two punch downs. The 21 days of keeping the skins in contact with the juice ensures that the anthocyanin (which provide the colour) and the tannins (which help preserve the wine) are sufficiently extracted.\u003c\/p\u003e\n\u003cp\u003eAfter pressing it was aged for 11 months in barrels without racking. No sulphites were added to this wine. This is the lighter of the two wines.\u003c\/p\u003e\n\u003cp\u003eThis wine carries the appellation Côteaux Bourguignons which is a reasonably broad appellation covering wines from throughout Burgundy. The appellation was first proclaimed in 1937 under the name Bourgogne Grand Ordinaire and later Bourgogne Ordinaire.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines \u003c\/p\u003e","brand":"La Petite Empreinte","offers":[{"title":"Default Title","offer_id":42324448510065,"sku":null,"price":120.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/8760D448-48F0-4AB4-BFFB-29815BDDC3DB_1_201_a.jpg?v=1756771958"},{"product_id":"domaine-mosse-vin-de-france-chenin-2024","title":"Domaine Mosse Vin de France Chenin 2024","description":"\u003cp\u003e'This cuvée is an estate wine sourced mainly from four plots of young vines planted between 2000 and 2002 in Lambert du Lattay and the Clos des Huerdes in Beaulieu sur Layon, but this year also includes some younger vines planted to replace very old vines in the Marie Bernard parcel.\u003c\/p\u003e\n\u003cp\u003e(Occasionally a special wine was made with the old vines in Marie Bernard – the last one we had was in 2015. Otherwise they were one of the Bs in Initial BB.)\u003c\/p\u003e\n\u003cp\u003eThe soils are clay with gravel and schist. The grapes were slowly pressed in a pneumatic press then fermented and aged mainly in tronic wooden tanks but also an egg on their fine lees. It was bottled without filtration in April 2025.\u003c\/p\u003e\n\u003cp\u003eThis wine is crisp with a fruity and herbaceous finish and is ideal to be drunk young.\u003c\/p\u003e\n\u003cp\u003e12% ABV. Certified organic.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Domaine Mosse","offers":[{"title":"Default Title","offer_id":42706877743217,"sku":null,"price":77.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/56E002AA-ADC5-49E1-8E6E-EF64A3EAD60B_1_201_a.jpg?v=1762904099"},{"product_id":"domaine-hubert-et-heidi-hausherr-le-jardin-la-haut-2019-riesling-gewurtztraminer","title":"Domaine Hubert et Heidi Hausherr 'Le Jardin La Haut' 2019 (Riesling \u0026 Gewurtztraminer)","description":"\u003cp class=\"MsoNormal\" align=\"center\" style=\"text-align: left;\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA pure and quietly powerful Alsace blend with lifted aromatics and vibrancy. Ripe orchard fruit, white peach and citrus peel meet gentle florals and a hint of smoky reduction. A touch of natural volatility is on the palate but still plenty of aromatic lift and drive, giving the wine extra brightness and tension. The palate is textural yet weightless, concentrated,  anchored by a salty, mineral spine. Long, mouth watering and ever evolving in the glass; a striking expression of Hausherr’s biodynamic, zero-additive style. Best enjoyed well chilled. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" align=\"center\" style=\"text-align: left;\"\u003e\u003cb\u003eDomaine Hubert et Heidi Hausherr \u003ci\u003e(Alsace, FRA) \u003c\/i\u003e\u003c\/b\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" align=\"center\" style=\"text-align: left;\"\u003e\u003cspan style=\"color: black;\"\u003eHubert and Heidi Hausherr farm just 3.9 hectares on the slopes of Eguisheim, working organically and biodynamically with their horse, Skippy, and zero tractors. Each parcel is field planted with multiple varieties, creating a vibrant, naturally balanced ecosystem. In the cellar, Hubert keeps things equally simple: manual wooden presses, native ferments, neutral oak and no additives or sulphur. The wines are pure, salty, long and quietly profound — true single-vineyard expressions shaped by hard work and real craftsmanship.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Domaine Hubert et Heidi Hausherr","offers":[{"title":"Default Title","offer_id":42790366380145,"sku":null,"price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/F0A81C9E-8478-46AC-BC26-2A194759F628_1_201_a_5ec65e5c-e6e0-4e31-8b54-2d6a64832e1e.jpg?v=1763938948"},{"product_id":"domaine-hubert-et-heidi-hausherr-le-sentier-au-sud-pet-nat-2018","title":"Domaine Hubert et Heidi Hausherr Le Sentier au Sud Pet Nat 2018 (Riesling \u0026 Pinot Gris)","description":"\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003eA single-site Pet-Nat of 70% Riesling and 30% Pinot Gris, bright, fragrant and wonderfully alive. White blossom, lemon zest and ripe orchard fruit lead the nose, with a gentle, creamy mousse carrying pear skin and subtle tropical hints. A whisper of natural volatility brings aromatic lift and a touch of wild energy, perfectly in tune with the style. The palate is textural yet ultra-fresh, shaped by long élevage in old oak and the estate’s zero-additive approach. Savoury, saline and lightly grippy to finish. This is a soulful, quietly wild Pet-Nat. \u003cspan style=\"color: black;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cb\u003eDomaine Hubert et Heidi Hausherr \u003ci\u003e(Alsace, FRA) \u003c\/i\u003e\u003c\/b\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" class=\"MsoNormal\"\u003e\u003cspan style=\"color: black;\"\u003eHubert and Heidi Hausherr farm just 3.9 hectares on the slopes of Eguisheim, working organically and biodynamically with their horse, Skippy, and zero tractors. Each parcel is field planted with multiple varieties, creating a vibrant, naturally balanced ecosystem. In the cellar, Hubert keeps things equally simple: manual wooden presses, native ferments, neutral oak and no additives or sulphur. The wines are pure, salty, long and quietly profound — true single-vineyard expressions shaped by hard work and real craftsmanship.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Domaine Hubert et Heidi Hausherr","offers":[{"title":"Default Title","offer_id":42790368804977,"sku":null,"price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/1D29B054-FA26-470E-820E-F88866074DFB_1_201_a.jpg?v=1763939096"},{"product_id":"sassafras-gamburra-white-ancestral-2023","title":"Sassafras Gamburra white ancestral 2023","description":"\u003cp\u003eThis Pet Nat is a blend of Tumbarumba Chardonnay and Canberra Savagnin. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA bright, juicy pét-nat built for pure refreshment. Aromas of lemon zest, pear skin and spring blossoms roll into a lively palate of crunchy orchard fruit, grapefruit pith and a gentle savoury twist. Fine, frothy bubbles keep everything zippy and very easy drinking, with a dry, saline finish that begs for another pour. Fun, textural and effortlessly smashable. \u003c\/span\u003e\u003c\/p\u003e","brand":"Sassafras","offers":[{"title":"Default Title","offer_id":42825939124337,"sku":null,"price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/9CE4E48C-BA7E-488C-B8E7-55332449A7AE_1_105_c.jpg?v=1764892785"},{"product_id":"sassafras-ginin-ginin-derry-rose-ancestral-2022","title":"Sassafras Ginin-Ginin-Derry rosé ancestral 2022","description":"\u003cp\u003eThis Pet Nat is a blend of Sagrantino and Shiraz from the Hilltops region in NSW. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eVibrant, softly cloudy rosé pét-nat bursting with wild strawberry, pomegranate and rosehip. The palate is juicy yet dry, carried by fine, playful bubbles and a gentle grip that adds texture. Tart red berries, blood orange and a whisper of savoury spice keep it refreshing and moreish right to the crisp, clean finish. Energetic, expressive and perfect for warm afternoons or aperitif drinking.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Sassafras","offers":[{"title":"Default Title","offer_id":42825939288177,"sku":null,"price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/1FE6F784-06FA-43F7-9397-706CA858FEE8_1_201_a_40832e1c-06e6-476d-9eb4-704058a11002.jpg?v=1764893177"},{"product_id":"domaine-milan-vin-de-france-pet-nat-rose-2023","title":"Domaine Milan Vin de France Pet Nat Rosé 2023","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003eThis is a dry sparkling wine from the Milan stable with this one usually being fermented from Grenache Noir, Muscat and a little Alicante which were all grown on clay and limestone in their Eyragues vineyard.\u003c\/p\u003e\n\u003cp\u003eThis is made in a true pet nat style with no sulphur added as can be seen from the “sans soufre ajouté” text that is prominently displayed on the front label.\u003c\/p\u003e\n\u003cp\u003eIt is a light, lingering, savoury drink with excellent length. It has a fruity flavour with hints of watermelon juice coming through.\u003c\/p\u003e\n\u003cp\u003eThis wine is very good for matching to a wide range of foods or for just sipping in the sun.\u003c\/p\u003e\n\u003cp\u003eWe often, on our trips to France, join the Milan family for lunch or a glass of wine at their winery and cellar door which looks out on the dramatic Alpilles mountains. It is always a relaxing and enjoyable combination of discussion and exploration of the various wines available here.'\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Domaine Milan","offers":[{"title":"Default Title","offer_id":43254757097585,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/486FD8EF-DF3B-4D18-879D-E0583EF2B2EC_1_201_a.jpg?v=1780537950"},{"product_id":"domaine-milan-vin-de-france-brut-nature-blanc-2023","title":"Domaine Milan Vin de France Brut Nature Blanc 2023","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe still wine which is the base for this wine is made from directly-pressed Macabeu and Grenache Gris grown in clay and limestone soils, under blue clay in Saint-Remy-de-Provence.\u003c\/p\u003e\n\u003cp\u003eThe vines are about 16 years old. The wine was aged in concrete tanks (the Milans, like many of our winemakers, are keen on concrete tanks for maturing their wines) with no added sulphites then bottled without dosage or added sulphites but with the addition of a Champagne yeast to start the second fermentation.\u003c\/p\u003e\n\u003cp\u003eThe bottles were then aged for 2 years sur lattes, which has added to its complexity. (Sur lattes means the bottles are laid down horizontally and stacked on top of each other for the period the wine is maturing after bottling.)\u003c\/p\u003e\n\u003cp\u003eThe finished wine is not disgorged so there is a small amount of sediment.\u003c\/p\u003e\n\u003cp\u003eIt is ideal as an apero or to finish a meal. It is one of the three wines we have with the Papillion Sans Soufre Ajouté label.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Domaine Milan","offers":[{"title":"Default Title","offer_id":43254757589105,"sku":null,"price":82.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/1C586176-B805-4F60-8B7A-2CCBC651228C_1_201_a.jpg?v=1780537928"},{"product_id":"domaine-mosse-le-rouchefer-blanc-2022","title":"Domaine Mosse Le Rouchefer Blanc 2022","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe Le Rouchefer vineyard is clay and quartz soil on schist. Planted initially in 1976, the vines were 46 years old at the time of this vintage. Predominantly directly-pressed the juice was aged in two 25 hectolitre casks.\u003c\/p\u003e\n\u003cp\u003eIn one there was just juice and in the other mainly juice but 10% was destemmed grapes which macerated for 6 months. After 6 months the contents of the vats were blended and the marc was distilled to make a gin. The wine was bottled in July 2023.\u003c\/p\u003e\n\u003cp\u003eThe 2022 vintage was characterised by several heatwaves and very little rain. With little risk of mildew that meant minimal intervention in the vineyard but in a sign of the times it is 15% ABV. We often receive the analysis stats from the Mosses. In this wine there are 3 g\/l of residual sugar and 18 mg\/l of sulphites. They also recommend its aging potential is 15 years so, while it can be drunk now, it is a wine that can be cellared for many years.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Domaine Mosse","offers":[{"title":"Default Title","offer_id":43254779641969,"sku":null,"price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/3014B5EA-1467-42CF-AAFD-DE16910CDB54_1_201_a.jpg?v=1780537511"},{"product_id":"jean-pierre-robinot-l-opera-des-vins-les-annees-folles-pet-nat-2023","title":"Jean-Pierre Robinot (l’Opera des Vins) Les Années Folles Pet’Nat 2023","description":"\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis lovely Petillant Naturel wine is usually made from two of the favourite grape varieties of the central Loire region around the city of Tours, namely Chenin Blanc (60%) and Pineau d’Aunis (40%). However, for this vintage, they have used only their precious Pineau d’Aunis.\u003c\/p\u003e\n\u003cp\u003eThe Pineau d’Aunis, is a highly sought-after grape variety that is found on the north side of the Loire River roughly between the towns Orléans and Angers. It is an amazing grape variety which provides complexity and a very slight bitterness at the end.\u003c\/p\u003e\n\u003cp\u003eThe grapes are sourced from vineyards in the Jasnieres appellation but they do not seek endorsement from the appellation committee, preferring to label the wine as Vin de France.\u003c\/p\u003e\n\u003cp\u003eThis wine is very delicious and has almost an onion skin colour from the Pineau d’Aunis grapes. The alcohol content is a very pleasant 10%.\u003c\/p\u003e\n\u003cp\u003eHowever this doesn’t detract from the trademark complexity and depth of flavour of wines produced by Jean-Pierre. It has a fine bead and lasts for a long time on the back palate. A very complex pet nat!'\u003c\/p\u003e\n\u003cp\u003e- Living Wines\u003c\/p\u003e","brand":"Jean-Pierre Robinot","offers":[{"title":"Default Title","offer_id":43254780985457,"sku":null,"price":97.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0034\/1409\/8033\/files\/2526597A-16FB-420A-8591-2909153A8E30_1_201_a.jpg?v=1780537426"}],"url":"https:\/\/moreishwines.com\/collections\/preservative-free.oembed?constraint=variety_alicante-bouchet","provider":"Moreish Wines","version":"1.0","type":"link"}