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Some of the most delicious, food-friendly wines are coming out of Sicily. Lamoresca wines are no exception, these wines are organic and are per...
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This 100% Torrontés is open top macerated/fermented and oak aged. A different style of Torrontés, the wine punches through the glass with notes of ...
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A fresh take on the classic Cabernet blend. Aromatic rich dark berry fruits with hints of spice. well structured with good acidity and great lengt...
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Small batch, experimental wine from Mac Forbes only 804 bottles produced. 'I didn’t know Mac Forbes had his mitts on Nebbiolo in 2014 until the bo...
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Hungarian Wines, not often seen in Australia apart from Tokaji wines. There are many wonderful tables wines (nonsweet) coming out of Hungary. Peter...
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The Boys from Konpira Maru are making some absolutely smashing lofi wine at super reasonable prices this is a great way to get a mix of all of thei...
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The nose smells of beautiful cool climate Chardonnay - subtle stone fruit, pomelo, melons and slight toasty notes. The palate takes all of the nose...
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Uberblanc Riesling is attributed to the Uber 2001 Harvest Nick Glaetzer experienced in the Pfalz wine region in Germany, while working over there. ...
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Mostly nerello mascalese with some carricante and grecanico.Plunged twice a day for about three weeks in open-top fermenters and then transferred t...
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'Bass Phillip Gamay, or should I say Bass Phillip GamYay? Great farming, natural winemaking, one of Australia’s great vignerons. Has it all. It’s ...
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Made mostly with nerello mascalese, but some of the white grapes carricante inzolia make it into the blend. This site is 660 metres above sea level...
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'Dense, latent and strapping, this flaunts the flawless purity. Tightly wound with its cards close to the vest, deep-set aromatics of coal, pressed...
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'The one & only original SKINNIE is made from Sauvignon Blanc that was hand harvested in the early hours of the morning, crushed directly into ...
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Dry Rosé made from Grenache (45%) and Mataro (55%), matured in old oak for 5 months. Grapes are from 2 classic sub regions in Clare Valley - Waterv...
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'The Schubert Theorem lies within a branch of mathematics known as 'knot theory'. It states that any knot can be uniquely decomposed as the connect...
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An Australian style of Nebbiolo made by Tonic wines. The grapes come from Adelaide Hills. The wine spends 12 months in old oak, unfined and unfilte...
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100% Shiraz - Sourced from the Laycock Vineyard – Parbs Road, Greenock, Barossa ValleyPlanted on own roots in 2002 (1.39 Hectare – 9ft x 6ft spacin...
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100% Shiraz - Sourced from various sections of the Helbig Family Vineyard – Roennfeldt Road, MaranangaPlanted on own roots – old vines (12ft x 8ft ...
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This is a tiny wine project from the Scanlon brothers, Lawrence & Tim. They originate from Queensland, both work in the industry in viticult...
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Joe Perry, former young gun of wine winner and all round lovely winemaker is making some wonderfully crafted small batch biodynamic & organic w...
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At Moreish WInes, we love a Pet Nat and we love a party so naturally... There ain't No Party Like a Pet Nat Party 6 pack is an introduction into so...
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The Wine Farm, Farm Wines 4 pack is a good entry level into The Wine Farm's second range of wines - The Farm Wines. Farm Wines 4 pack The Wine F...
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A collection of some our favourite Rieslings & Rosés to keep you refreshed and Hydrated over the hot months in a Australia. Includes Frankl...
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Ravensworth The Grainery Vertical with vintages 2015, 2016, 2017. This is an awesome mini vertical to see how the same wine can look over different...
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A great 3 pack of Natural wines from Nomads Garden. The second label from the winemakers at Eldorado Road Wines in Beechworth. Nomads Garden Fia...
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Discover all 3 wines from the Godfather of Biodynamic wines. Nicolas Joly's three wines show exceptional quality and precision in how good Chen...
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This is a great place to dive into fantastic biodynamic and Organic wines from Jean Ginglinger from Alsace. A Collection of the 3 following w...
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Jordy Kay who makes some pretty exceptional wines down in Victoria, has now moved to Otway Ranges and has started planting his own vineyards down t...
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This wine is made by Brian Freeman and his daughter Xanthe Freeman. Xanthe Spent time over in Valpolicella in Verona, Italy and spent time making w...
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Japan's indigenous vitis vinifera white grape variety, has been growing in Japan for over 1,000 years. Grace Koshu is the benchmark of Koshu made f...
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