GIGI Rosso Toscana 2017


Sangiovese (80%), Cabernet Sauvignon (20%).

'Cherry pip, almond paste, a few dried herbs, a slight smokiness. Medium-bodied, cherry flavour, but falling more towards earthy/savoury, bright, dusty peppery tannin, and a solid finish. A bit rustic, but thoroughly charming.'

- 90 points, Gary Walsh, The Wine Front 

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