GIGI Rosso Toscana 2017
Sangiovese (80%), Cabernet Sauvignon (20%).
'Cherry pip, almond paste, a few dried herbs, a slight smokiness. Medium-bodied, cherry flavour, but falling more towards earthy/savoury, bright, dusty peppery tannin, and a solid finish. A bit rustic, but thoroughly charming.'
- 90 points, Gary Walsh, The Wine Front