Michael Hall Wines Sang de Pigeon Pinot Noir 2017



Abundant winter rains were followed by a cool spring and summer resulting in a late vintage. From Swamp Road in Piccadilly and the Mawson Rd vineyard in Lenswood. Hand picked on 13th and 7th April , wild fermented in open fermenter and closed puncheon, with 20% whole bunch with long maceration.
Matured for 11 months in French oak. Desiccated orange and violets on the nose, tart goji berry, rosehip tea, chalky dry finish.' 

- Michael Hall Wines 

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