Ravensworth Pinot Gris 2018
This year the wine is a lot pinker in colour as it spent 3 to 5 days on skins resulting in a more of a rose colour. Textural, balanced and delicious.
'A little more hands off this year, more skins involved and less fussing around prior to packaging. Spicy, pink grapefruit, a hint of cranberry and strawberry even. More texture from the skin contact yet still delicate and reserved.' - Bryan Martin