'Continuing the argument that this is arguably Australia’s best white wine, we have another brilliant, personality-imbued, detailed thing on our ha...
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Farm Wine range from The Wine Farm is their entry level wine. Sauv Blanc that can be cracked open very delicious and easy to drink.
'Grown on acidic sandy loam over brown clay on the steep east-facing Hill Block in Summertown. Awarded Best Sauvignon Blanc at the 2019 Halliday W...
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'The one & only original SKINNIE is made from Sauvignon Blanc that was hand harvested in the early hours of the morning, crushed directly into ...
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Textural Pinot Grigio from Hilltops that can age. It is called + (plus friends) as it also has a bit of Riesling, Sauvignon Blanc, Chardonnay and a...
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Called 7 months as it spent 7 months on skins in amphora and is unfiltered. This is a field blend that is made up of Pinot Gris, Riesling, Gewurtzt...
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This wine comprises of 80% Sauvignon Blanc and 20% Semillon. Most of the Sauvignon Blanc fruit had 8 hours skin contact prior to pressing. The Semi...
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'This wine is made from the best Sauvignon Blanc grapes from the biodynamic vineyards that surround the cellar on the hill outside the village of ...
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'Years ago we played around with this variety from our very young vines, it was gorgeous but not a variety that met the needs of the wine drinking...
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If only more Sauvignon Blanc in Australia was made like this! Sweet pomelo, white peaches, lots of lemon, notes of quince, minerally- flint, light ...
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Domaine Simha is an Avant-Garde winery in Tasmania, with fruit coming from the Derwent Valley. Field blend of Chardonnay, Riesling, and Sauvignon B...
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This wine is from Jordy's home vineyard in the Otway Ranges with Sauvignon Blanc grown on volcanic sandstone. The grapes are direct pressed into ol...
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Jordy Kay, scored a parcel of Sauvignon Blanc from Gary Mills from Jamesheed Vineyard in 2017. Jordy has previously worked under Gary and was excit...
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Vintage 2015, not the most descriptive wine. This is a wine that's only made in the best years, where Neil Hawkins will take some of the first/best...
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Wild ferment in barrel with extended skin and lees contact. Very aromatic wine - paw paw, lime, gooseberry, cut grass, and tropical notes on the no...
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First release wine from Chris & Loique. This a Sauvignon Blanc that departs from the typical Marlborough style. Wonderful wine and so delicious...
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This wine is more about place than variety according to the winemaker, so the variety is not stated. He wanted to make a wine to be enjoyed without...
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