'Admiral Ackbar is a refreshing yet textural Semillon we make from the Quarry Ridge Vineyard, in Kilmore. Rusty shocks us every year, learning from...
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naugural release of a delish little orange wine we've put together in 2021. 50% Pinot Gris, 50% Riesling. Full skin contact for fun and fusion. Ce...
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Cider from Burgundy made with just 100% organic apples! Fresh, juicy, lively and wonderfully dry. Perfect summer weather aperitif!
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The style of Gamay we produce uses a combination of traditional Gamay techniques. There is 10% Pinot Noir used in the blend. Half of the Gamay was ...
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This is a micro vineyard (just 0.1 ha) high in the hills, on a pure blue slate of Villé. The Reisling and Pinot Gris vines are co-planted as was pr...
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'Grown using organic practices (uncertified) by Lee Haslegrove at his vineyard in Frankland. Whole bunch spontaneous ferment in qvevri, then allowe...
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'This is a fine example of the wine genre known as Petillant Naturels – wines that are fermented once in the bottle and then sometimes disgorged to...
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'When we first tasted this elegant Piollot Champagne we remarked on its beautiful light golden colour, the citrus aromas and the silky freshness on...
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Cult sparkling Gamay/Grolleau by pet-nat masters Lise and Bertrand Jousset. Delicate yeasty funk on the nose followed by heaps of ripe strawberry,...
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Varietals: Sauvignon Blanc & Orbois (Menu Pineau) With a deeply layered nose and an almost Savagnin-like oxidative lean, Menu Pineau lends arom...
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70% Pinot noir & 30% Gamay, It is light and vibrant with notes of kirsch, strawberry, and spice, while remaining complex and lively on the pala...
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This wine is from Jordy's home vineyard in the Otway Ranges with Sauvignon Blanc grown on volcanic sandstone. The grapes are direct pressed into ol...
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'The Charme is a lovely Chenin Blanc that has been matured in old oak barrels. Old oak is used by the vast majority of natural winemakers because t...
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'The Bistrologie is a beautifully crafted, classic expression of the Loire Valley’s favourite grape variety, namely Chenin Blanc. The grapes are ha...
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'Lumière de Silex is a négoce wine (one made using purchased grapes) hence the different name (l’Opera des Vins). Wines made with their own grapes ...
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'The Les Protelles is an exciting new cuvée from Roland that is a Rosé de saignée (meaning that it is a rosé that has gained the pink colour throug...
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'The Plaisir Ancestral is a natural sparkling wine made in the pétillant style. There has been a small change to the name of the very popular wine...
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'The Domaine Mosse pet nat Moussamoussettes is a cult wine! Every year it keeps getting better and we are more than excited about this year’s offe...
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'The Fanny Sabre Clos des Renardes is a new vineyard that Fanny has acquired in this very good terroir. It is made from 100% Pinot Noir and the wi...
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'Normally, we have imported the white version of Allez Goutons because that is the only one that has been made in the easy-drinking style adopted f...
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'The Le Ban is one of the best wines from the Derain vineyards! The wines here tend to reflect the vintage especially when it encourages slow but s...
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'The Les Riaux for 2021 has a label that reflects the change in ownership of the Derain domaine. You will notice that the name is now Domaine Derai...
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Sables and Schistes is the perfect cuvée to introduce itself to the style of Wines from Savennières. A powerful and expressive nose, fruity, toas...
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A neat little vineyard at the bottom of the Brouilly slope. Sandy Granite with some clay. This wine certainly has not lost the DNA of gamay - boomi...
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Old vines on silty soil and granite, mid slope. This has more earth, spice and rusticity. Typically, the domaine only produces one wine from Brou...
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'Although Alexandre is the newest vigneron in Vouvray, he has been well implanted in the world of winemaking for over a decade. He has been trainin...
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'The wine is Domaine Belluard Mont Blanc Ayze Brut Zero 2019. It is a Méthode Traditionnelle sparkling wine with no dosage, made from vines, growin...
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'This is a new wine for the Robinot family and one with a difference. This year the Robinot family has decided to make a red wine from a grape othe...
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'This is a new cuvée for the Robinot family and it reflects the obsession that Jean-Pierre has long had with the lights and sights of the city of V...
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'This lovely Petillant Naturel wine is usually made from two of the favourite grape varieties of the central Loire region around the city of Tours,...
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Now that Nicolas's daughter Virginie has taken the reigns of most of the work at the estate, the name has slightly changed from Nicolas Joly on the...
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Now that Nicolas's daughter Virginie has taken the reigns of most of the work at the estate, the name has slightly changed from Nicolas Joly on the...
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Now that Nicolas's daughter Virginie has taken the reigns of most of the work at the estate, the name has slightly changed from Nicolas Joly on the...
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'Les Crêts is a small hill with very good terroir. In 2019 it was a very good vintage and Michel Gahier made the decision not to add any sulphites ...
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'This is an amazing Champagne that really shows off the benefit of two important parts of the Champagne-making processes. The first is the benefits...
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'The Come des Tallants is an exciting cuvée from Roland Piollot that represents a step-up in quality in a range that is already very, very good. Th...
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'The Mataburro Totem is slightly different this year as it is made from Grenache Noir and Mourvèdre. This wine was matured in an amphora to extract...
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'Mataburro Mura Mura, a name is inspired in part by Melissa’s Madagascan heritage (it means slowly, slowly), but we discovered later they are also ...
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'Mataburro Idoine 2022 is mainly Merlot from vines that are 30 – 40 years old which were planted by Laurent’s father. This is supplemented by a sma...
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'A crémant sparkling wine is called double zero because, as Aurelie Fayolle explained to us it usually has zero sulphites and zero added sugar (do...
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'This wine has everything! It is not sweet, the bead is fine, the acidity adds to the taste sensation without dominating and it lingers for a long ...
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'Clos des Renardes is a vineyard within the Beaune appellation which sits between Pommard and Beaune, not far from her premier cru Chouacheux vine...
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'This delicious premier cru Chardonnay is made from vines in the En Remilly lieu dit which lies on the rocky, sunny slopes of Chassagne-Montrachet....
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'This delightful wine was made from grapes grown in soils of friable granite and degraded sandstone. The vineyard lies between the parcels of Grani...
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'We love Moulin à Vent wines for their structure and their minerality and nervy energy derived from the decayed granitic soils. Michel no longer us...
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Young vines grown on pebbly alluvial deposits. Fresh, crunchy, faint tannin to keep it upright.
Work in the vineyard is incredibly busy! Choosing organic viticulture in this very northern (sometimes very cold and wet) part of France requires l...
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Work in the vineyard is incredibly busy! Choosing organic viticulture in this very northern (sometimes very cold and wet) part of France requires l...
View full detailsFrench wine has a stronghold over the hearts of many Australian wine lovers, and for many reasons. Considered the best winemaking country in the world, France faces many competitors but continues to come out on top thanks to its many climates, soils, and variety of terroir that enhances the flavours and production of its wine. Now, you may be thinking that there isn’t possibly anything better than pouring a lovely glass of French wine, but we have a few words that might excite you: natural French wine.
There is no official definition for what makes a natural wine. Natural wine is usually grown in small scale, by independent producers. Grapes are hand-picked from sustainable, organic, or biodynamic vineyards. The wine is fermented with no added yeast, no additives are included in fermentation and little to no sulphites are added. Simply it’s as natural as it can be.
Natural wine is farmed organically, meaning the grapes are free from pesticides, herbicides, and fertilisers, and then made without adding or removing anything in the cellar. The end result is a living wine that is both wholesome and full of naturally occurring microbiology.
Combining the beauty of French wine and the eco-friendly process of natural winemaking helps create a truly unique and powerful drop that all wine lovers, and those new to the wine world, can’t help but relish.
We are more conscious than ever of what we put into our bodies and out into the environment. The interest in buying organic, biodynamic and natural wine is bigger than ever, and as the demand grows, so does production, which is why Moreish Wines have such an expansive range of natural French wines for you to buy online.
Every unique bottle we sell is one that we love and enjoy sharing with our friends and family, if you are searching for the perfect bottle of natural French wine to buy online in Australia, then you have come to the right place!
Browse our selection, learn more about the natural winemaking process and enjoy a delightful bottle of natural French wine from one of the many brands we stock.
