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This 100% Torrontés is open top macerated/fermented and oak aged. A different style of Torrontés, the wine punches through the glass with notes of ...
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''The parcel La Croix Rouge is 1.1 Ha and planted with Chardonnay vines that are approximately 30 years old. It’s clay and limestone with a north-w...
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'Some wines are almost years in the pre-planning, others super spontaneous. This one was from a chance encounter with the Burder family, over a co...
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'Single block Pinot noir from our Scary Gully vineyard in Forest Range. The name Slip Block is given to the vineyard due to its extreme steepness t...
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'Les Tourillons, the vineyard with which Renaud and Adeline began their domaine in 2011, is the vineyard in the photo above. It is .7Ha with a west...
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Pet Nat made from 100% Nero d'Avola from the Riverland. Juicy delicious Pet Nat which stays true to the variety (Nero d'Avola). Sour plums, dark r...
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Commune of Buttons Pink Flamingo Pet Nat, thats a bit of a mouthful! Preservative Free Pet Nat made from Pinot Gris. Easy drinking Pet Nat that wil...
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Similar to Jura Chardonnay in flavour but without the oxidisation. Grapefruit, citrus notes green apples, zest, seaspray, minerality. crunchy acidi...
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'The Mt Midoriyama Pet Nat is hitting the streets as we speak and we are so bloody excited about it. This year, we’ve concocted a blend of Dolcett...
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Varieties: 70% Cabernet Sauvignon, 30% Zweigelt Grapes are hand-harvested, destemmed, and crushed by foot. The juice ferments in large barrels wit...
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'A lot going on here, super savoury, nutty, floral biscuity quite powerful & heady. The palate is surprisingly fresh, lively and full of bramb...
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'Small portion in barrel, gently pressed fruit, picked for rose. Quite incredible that after the fanciness and higher price points of Bass Phillip...
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U'Using a type of ‘ancestral method’ of sparkling wine production that predates Champagne, the Petit Manseng grapes were foot crushed and pressed ...
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Hungarian Wines, not often seen in Australia apart from Tokaji wines. There are many wonderful tables wines (nonsweet) coming out of Hungary. Peter...
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The Boys from Konpira Maru are making some absolutely smashing lofi wine at super reasonable prices this is a great way to get a mix of all of thei...
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'The 2018 Rose Ancestral is the first sparkling rose since the Tumbarumba Gamay based 2014. The new Tumba Gamay vines are still babies, so this win...
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Chenin Blanc Pet Nat from The Great Southern region. It comes in 500ml brown crown seal bottles. Super sessionable and a nice little bottle to kic...
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'Handmade - Hand Picked - Basket Pressed - Wild Yeast Ferment 100% Whole Bunch - No Acid Added - Barrel Aged on Lees Vineyard ~ Eldorado Road Home...
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'Ivo has released the 2017 version of his electrifying orange wine called Le Blanc. It is made from Muscat à Petits Grains and Grenache Blanc. It h...
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Unicorn wine territory here. This is a tiny vineyard of mainly Gamay and few indigenous varieties to the Auvergne region. The vineyard is so steep ...
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'Dominique Andiran also makes a beautiful, white wine called Vain de Rû that is a delight to drink as an aperitif or match with food. He uses the l...
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'This lovely Petillant Naturel wine is made from Chenin Blanc (60%) and Pineau d'Aunis (40%). The grapes are sourced from vineyards in the Jasniere...
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Though labelled Chardonnay, the actual grape use to make this wine is Melon à Queue Rouge. It is a rare and unique Chardonnay variant found in Jura...
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Honey, pear, lots of apple, sea spray, lots of C Spices (cloves, cardamon, cinnamon) and nuttiness shine through in this Jura Chardonnay. The wine ...
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Black plums, dark cherries, dried violets, lots of spice (cinnamon, nutmeg, cloves), orange peel, dried herbs, earthy, nice texture and light tanni...
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100% Verdelho Pét Nat made from South Burnett, Queensland fruit. Dry, lightly sparkling, savoury notes, tropical fruit, citrus juiciness, good acid...
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Last year's vintage of this wine was one of our favourite Aussie Chardonnays along with the Sorrenberg Chardonnay. This year's vintage is just as g...
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Another Scary Gully Vineyard wine, this time Pinot Noir. These latest releases are a real step up in quality as they become a little more serious. ...
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'The one & only original SKINNIE is made from Sauvignon Blanc that was hand harvested in the early hours of the morning, crushed directly into ...
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Small batch only 571 bottles produced. 'Hand harvested bio dynamic fruit from Yallingup. Destemmed directly into amphora for a month to ferment &am...
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