It’s that exciting time of year when Sorrenberg release their latest vintage of Gamay! Biodynamic Gamay, from Beechworth, which is easily the best ...
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Aged for an extra year in barrel, this is easily the best value Shiraz Viognier in the country, made by the same bloke who helps make the Shiraz V...
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This 100% Torrontés is open top macerated/fermented and oak aged. A different style of Torrontés, the wine punches through the glass with notes of ...
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Biodynamic Austrian wine from Gut Oggau, Atanasius, Zweigelt and Blaufrankisch, rich and elegant. Atanasius is made very simply in stainless steel ...
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Rosato from Sicily - 90% Frappato & 10% Moscasto. Wild raspberries, red cherries, strawberries, basil, light dashes of pepper, savoury, and zes...
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'Single block Pinot noir from our Scary Gully vineyard in Forest Range. The name Slip Block is given to the vineyard due to its extreme steepness t...
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Varieties: 70% Cabernet Sauvignon, 30% Zweigelt Grapes are hand-harvested, destemmed, and crushed by foot. The juice ferments in large barrels wit...
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Morgon Côte du Py is sourced from the famed granite and schist hill that sits just outside the town of Villié-Morgon. Vines here are 90-years old....
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A blend of Gewurztraminer, Pinot Gris & Riesling. Fermented on skins in Italian concrete for seven months, pressed in October, settled and bot...
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'Small portion in barrel, gently pressed fruit, picked for rose. Quite incredible that after the fanciness and higher price points of Bass Phillip...
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"Mosquito" scratches that itch for a sublime bottle of thirst-quenching bubbles. The 2017 is made from Muscat grapes that Domaine Danjou-Banessy (R...
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100% Chenin Blanc (Dry - 11 days Skin Contact) - From vines planted in 1981 Deep and more complex with herbs and flowers to the fore then citrus an...
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'Continuing the argument that this is arguably Australia’s best white wine, we have another brilliant, personality-imbued, detailed thing on our ha...
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A very light, easy to drink red wine, think Pinot, but more red berries and lighter in body. Shows how versatile Jura wines are to matching with fo...
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Sought after producer from St-Joseph in the Rhone Valley who makes quality Roussanne, Viognier, and Syrah. He also makes a Gamay as Vin de Pays, no...
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An unusual, non-oxidative style of Savagnin from the Jura region. Ouille means filled up, in this case referring to the barrel being topped thus pr...
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Syrah 70%, Muscat à Petits Grains 30%. 3 day whole cluster fermentation in tank before being pressed to old wood for 6 month elevage. Vine age 60 y...
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'The Mosse family has created a delicious new wine called Bangarang. From the 2018 vintage, it’s a non-pétillant version of Moussamoussettes, the s...
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Small batch Rosé made from Grenache, Mourvedre & Syrah. Bruno is originally from the Loire Valley. Before starting his career as a winemaker, h...
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'A lot going on here, mineral, flowers, quiet spicy, a little white peach, citrus. The palate is the feature, very dry but with loads of fine text...
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'A lot going on here, super savoury, nutty, floral biscuity quite powerful & heady. The palate is surprisingly fresh, lively and full of bramb...
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A blend of Pinot Noir, Poulsard & Trousseau. Fruit from the Arbois. Raspberries, cranberries, graphite/pencil shaving notes, spice, juicy acidi...
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Farm Wine range from The Wine Farm is their entry level wine. Sauv Blanc that can be cracked open very delicious and easy to drink.
This wine seems to enjoy the extra time on lees and in bottle before hitting the market which allows the added richness of character to come thr...
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From large foudre. This comes from a small parcel of yellow granite. Supple and fine and very elegant, with hints of spice, herbs and pepper. Ligh...
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Hungarian Wines, not often seen in Australia apart from Tokaji wines. There are many wonderful tables wines (nonsweet) coming out of Hungary. Peter...
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'It carries another appellation : Savennières Roche aux Moines. The Middle Age of the vines is approximately 25 years. The grounds also made up of ...
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'Translates to 'the wise one' and is produced from 2 parcels of 60-year-old vines on the Gramenon 'estate' at Montbrison sur Lez. This is a very be...
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'Ivo has released the 2017 version of his electrifying orange wine called Le Blanc. It is made from Muscat à Petits Grains and Grenache Blanc. It h...
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