'This is a fine example of the wine genre known as Petillant Naturels – wines that are fermented once in the bottle and then sometimes disgorged to...
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'This lovely Petillant Naturel wine is usually made from two of the favourite grape varieties of the central Loire region around the city of Tours,...
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Hand-picked by successive sorting. After a slow direct pressing, the must is put directly into amphorae and sandstone eggs where fermentation tak...
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'The Le Clos is Vincent’s top premium wine from his favourite vineyard that sits high on the slopes overlooking the Loire River. This vineyard can ...
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'This premium Vouvray from Vincent Careme comes from the Le Peu Morier vineyard. It is a still, dry white wine made from old Chenin Blanc vines tha...
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'The Savennières appellation occupies a small area (only 150 hectares spread among many small producers) just south of the city of Angers. Some of ...
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'Les Bonnes Blanches is one of the Mosse family’s favourite vineyards. It sits on terraces on the left bank of the famous Layon River and is the he...
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Renards is a brilliant dry Montlouis and certainly one of the finest dry Chenins of the Loire, made from 60 to 80-year-old Chenin vines on clay so...
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Harvesting by sorting, limited yield (18-25 hl/ha). After direct pressing, the must is put directly into sandstone eggs. Fermentation takes place...
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Harvested by sorting - limited yield (18-25 hl/ha). The pretty, ripe grapes from this specific sorting are destemmed by hand, taking care not to ...
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Harvested by hand by successive sorting. After a slow direct pressing, the must is put directly into oak barrels where the fermentations occur na...
View full detailsFrench wine has a stronghold over the hearts of many Australian wine lovers, and for many reasons. Considered the best winemaking country in the world, France faces many competitors but continues to come out on top thanks to its many climates, soils, and variety of terroir that enhances the flavours and production of its wine. Now, you may be thinking that there isn’t possibly anything better than pouring a lovely glass of French wine, but we have a few words that might excite you: natural French wine.
There is no official definition for what makes a natural wine. Natural wine is usually grown in small scale, by independent producers. Grapes are hand-picked from sustainable, organic, or biodynamic vineyards. The wine is fermented with no added yeast, no additives are included in fermentation and little to no sulphites are added. Simply it’s as natural as it can be.
Natural wine is farmed organically, meaning the grapes are free from pesticides, herbicides, and fertilisers, and then made without adding or removing anything in the cellar. The end result is a living wine that is both wholesome and full of naturally occurring microbiology.
Combining the beauty of French wine and the eco-friendly process of natural winemaking helps create a truly unique and powerful drop that all wine lovers, and those new to the wine world, can’t help but relish.
We are more conscious than ever of what we put into our bodies and out into the environment. The interest in buying organic, biodynamic and natural wine is bigger than ever, and as the demand grows, so does production, which is why Moreish Wines have such an expansive range of natural French wines for you to buy online.
Every unique bottle we sell is one that we love and enjoy sharing with our friends and family, if you are searching for the perfect bottle of natural French wine to buy online in Australia, then you have come to the right place!
Browse our selection, learn more about the natural winemaking process and enjoy a delightful bottle of natural French wine from one of the many brands we stock.
