Jean-Claude first started discovering the joys of biodynamic farming in his backyard, growing food. So when he decided to become a winegrower in 19...
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'Ivo has made another orange wine this year, entirely from Muscat à Petits Grains, called Celeste. It’s arrived in a naked bottle without absolutel...
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The grapes were manually harvested and fully de-stemmed, then macerated on the skins for 12 days. The result is a wine that displays a spicy nose a...
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Clairette from Languedoc, one of the lesser known grapes that we see over here. its fermented on skins and comes out with a lovely orange hue! No ...
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The Domaine Marc Kreydenweiss produces biodynamic wines in Alsace and in the Rhone Valley. The winery has been certified since 1989. Today, Kreyde...
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A superb little vineyard (0.1 ha) within a high walled Clos literally in the centre of the village of Andlau, surrounded by the town bu...
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