Loic Mahé Savennieres Cuvee "M" 2020
Harvested by sorting - limited yield (18-25 hl/ha). The pretty, ripe grapes from this specific sorting are destemmed by hand, taking care not to crush the berries. 1/3 of the berries are macerated in a Georgian terracotta amphora for 8 months. The remaining 2/3 of the berries are patiently introduced into the "dames jeannes" to macerate for another 8 months. At the end of the macerations, the juices are blended in vats and continue their maturation for 12 months. The extracted grapes are delicately pressed by hand.
Nose of citrus fruits, exotic fruits with hints of spices. Beautiful substance in the mouth expressing spicy fruits. This wine with its tannic touch expresses its soft minerality and reveals itself to be of great purity.