'Trebbiano from Swan Valley, gewurz and riesling from Great Southern. Bryan Martin of Ravensworth needed hand with no fruit in smoke-filled 2020 o...
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'A fizzy blend of fruit from the Central Victorian regions of Seymour and Harcourt. A svelte Chardonnay from Seymour, meets a skin contact Riesling...
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Our experimental break-through is back for 2021! A red wine for the fridge, it's a blend of skin contact Riesling, skin contact Pinot Gris, and a...
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Grapes are sourced from the Alpine region in Victoria, around the bottom of Mount Buller. This Riesling is oxidative in style, giving it a Jura-esq...
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naugural release of a delish little orange wine we've put together in 2021. 50% Pinot Gris, 50% Riesling. Full skin contact for fun and fusion. Ce...
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'This wine was inspired by the man of the people Ben "Bantsy" Loughman. He's a very very handsome man with impeccable music tastes and harder buns ...
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A field blend of Muscat A Petits Grains White, Muscat A Petits Grains Red, Crouchen, Riesling, Verdelho, Mataro, and Grenache. ...
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A field blend of Muscat A Petits Grains White, Muscat A Petits Grains Red, Crouchen, Riesling, Verdelho, Mataro, and Grenache. 'The Stonegarden v...
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A summer quaffable number by Caleigh and Luke. Yes you can think noodles. Slides down like a salty, slippery oyster. A blend of ~ equal parts Grill...
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'The Goose series, produced in honour of the ill-fated but loyal sidekicks of many a true warrior (who got all the attention.) This one goes out t...
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Fruit from White Rock vineyard in the North West, picked between 11 and 11.5 baume. A novello red made from Dornfelder (50%), Pinot noir (25%), R...
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