
Alexandre Giquel 'Huit Launay' Gamay Pet Nat 2018
'Although Alexandre is the newest vigneron in Vouvray, he has been well implanted in the world of winemaking for over a decade. He has been trainin...
View full details'Although Alexandre is the newest vigneron in Vouvray, he has been well implanted in the world of winemaking for over a decade. He has been trainin...
View full details'Although Alexandre is the newest vigneron in Vouvray, he has been well implanted in the world of winemaking for over a decade. He has been trainin...
View full detailsAlfredo Maestro’s deliciously addictive small-plot beauties, gathered from ancient majuelos (tiny, old-vine parcels) scattered throughout Ribera de...
View full detailsAromas of rose petals, raspberries, cherries and woodsmoke introduce the 2018 Régnié Cuvée Montmerond, a medium to full-bodied, satiny and layered ...
View full detailsAn IPA beer was distilled and aged at Belgrove Distillery. Bottled at 61.7%, very hoppy, if you love IPA's this will be right up your alley. 'Beau...
View full details'The fourth release Peated Rye Whisky aged for 2.5 years and cut at 50%. This is a grain to glass model with the obvious benefit that all aspects a...
View full details'Pinot noir from Coldstream. Hand picked. 100% whole bunches. Made by Caroline Mooney. Straight as an arrow. Spice, sinew, just enough flesh, ample...
View full detailsMostly from ungrafted vines that are 25 years old, along with fruit from the 1955 and 1932 vineyard. 60% aged in concrete to keep fresh and crunchy...
View full detailsThe OG from M. Cotton. Beautiful old vines on a very steep, south facing vineyard of blue diorite rubble. This wine has the drive, the length, the ...
View full detailsA neat little vineyard at the bottom of the Brouilly slope. Sandy Granite with some clay. This wine certainly has not lost the DNA of gamay - boomi...
View full detailsA neat little vineyard at the bottom of the Brouilly slope. Sandy Granite with some clay. This wine certainly has not lost the DNA of gamay - boomi...
View full detailsVery steep, directly south facing vineyard, mid slope of the cote, very old vines, on yellow siliceous rocks. This is the geological anomaly of jus...
View full detailsA newly purchased vineyard facing south towards the village. 60 year old vines on pure granite. It is often said that Fleurie can make the most ele...
View full details‘Counoise is always our last varietal to come into the winery. Displaying medium-sized berries on large clusters, it’s also one of the heaviest. 10...
View full detailsRYE RECIPE 'In partnership with the Chicago Rabbinical Council (cRc), Buffalo Trace Distillery produced this Rye Recipe Bourbon Whiskey. Made ...
View full detailsWHEAT RECIPE 'Buffalo Trace Distillery produced this Wheat Recipe Bourbon in partnership with the Chicago Rabbinical Council (CRC). Made wit...
View full detailsLot:12-I-28 Barrel#249 90 Proof, 45% ABV
'There was little influence from Botrytis in the 2018 Vintage (as compared to the previous). The lower Botrytis influence makes for a cleaner, fre...
View full detailsA rare bird when considering the wines of Champagne, we don’t often think of them in their still state. But as it stands, Champagne should stand ma...
View full detailsOne of the softer wines in the release, an almost dew-like Champagne from Stéphane. On the palate, the texture like small pearls, popping. Plenty o...
View full detailsVery, very fine bead, gentle like a butterfly walking across your arm. On the nose quite savoury, almost like a parmesan rind, surrounded by brioch...
View full detailsThe creamiest and the most luscious of all the wines from Stéphane. Chantilly cream, nashi pear, subtle spice and a more-ish preserved lemon qualit...
View full detailsThis is always the demure wine of the group; shy and subtle. A beautiful ruby/garnet colour, very lifted and bright. Very fine aromas, delicate - r...
View full detailsChenin Blanc "Loire Valley" 4 pack Loïc Mahé 'Le Petit Moulin' 2016 $45 Domaine Bobinet Blanc Poil de Lievre Chenin Blanc 2019 $50 Domaine Jousse...
View full detailsPinot Gris from a bio-dynamically grown vineyard on volcanic red basalt in Henty. Carbonic macerated for fermentation and aged for 6 months in tank...
View full detailsThis wine is from Jordy's home vineyard in the Otway Ranges with Sauvignon Blanc grown on volcanic sandstone. The grapes are direct pressed into ol...
View full detailsGrapes are sourced from the Alpine region in Victoria, around the bottom of Mount Buller. This Riesling is oxidative in style, giving it a Jura-esq...
View full details