
Terre de l’Elu 'La Boussole' Chenin Blanc 2023
In a region full of striking examples of Chenin Blanc, the Boussole certainly stands up with the best of them. It’s that nostalgic yet surprising n...
View full detailsIn a region full of striking examples of Chenin Blanc, the Boussole certainly stands up with the best of them. It’s that nostalgic yet surprising n...
View full details'Sang de Pigeon (pigeon’s blood) is a nod to my former life as a jewellery valuer. It’s the trade term for the colour of the finest rubies, invaria...
View full details'A whiff of campfire, sarsaparilla and maraschino cherry, the confluence of flavours almost negroni-like with fecund strawberry and clove beneath. ...
View full details0.8 ha plot of mainly yellow granite, mostly planted in the 1920s and 1940's. It yields vibrant pure fruit, spice & herbs with serious mineral ...
View full details'Sourced from the bottom section of the North Eastern slope of the Denton View Hill Vineyard. This is the second bottling of this wine with an add...
View full detailsThe Domaine Marc Kreydenweiss produces biodynamic wines in Alsace and in the Rhone Valley. The winery has been certified since 1989. Today, Kreyden...
View full details'Bisou sold out very quickly in the last shipment because our customers recognised that this was an exceptional wine made by the Mosse Family that ...
View full details'The Fanny Sabre Clos des Renardes is a new vineyard that Fanny has acquired in this very good terroir. It is made from 100% Pinot Noir and the wi...
View full detailsThe Organic Riesling is an, Orange“ wine and provides the colour for all labels of the Organic line. A orange wine is a spontaneous fermentation on...
View full detailsBright blue fruit and savoury spice aromas continue to a full flavoured palate of fresh mixed red berries. Silky tannins and integrated acid balanc...
View full detailsMade with 100% Pinot Blanc fruit from Mt Bellvue vineyard in the King Valley. The vineyard sits at 652m above sea level and has a very cool climate...
View full detailsVery deep, dark purple colour. The nose is a smorgasbord of black fruits, berries, herbs and smoked meats. The palate is medium to full bodied, lus...
View full detailsthe Quasimodo. 'Quasi' is a blend of Nero d'Avola, Durif and Shiraz from four Victorian regions - Eldorado, Beechworth, Glenrowan & Rutherglen....
View full detailsPressed to stainless steel, fermented in French oak with a mix of wild and cultured yeasts, 5 months in oak on full lees. All hail North East Vic F...
View full detailsFor us, one of the best Sauv Blancs to come out of Australia. Extremely enjoyable young, but also with age. We have drunk some up to 8 years old, a...
View full detailsHere we see where the Domaine has a play with technique, here utilising amphorae. For a region and history so focused on the site and the fruit, th...
View full details'The La Soeur Cadette Chablis is a négoce wine with grapes purchased from the famous Chablis region from a certified organic vineyard. The soil is ...
View full detailsThis Chenin has a hint of sweetness, plus bright notes of pear, yellow apple, beeswax and honey, finishing with hints of stone fruit and brioche. G...
View full detailsA blend of Ploussard/Poulsard & Mondeuse. This is light, fresh and juicy. It is only 11% and is the sort of bottle that you feel like you coul...
View full details'This wine is from Chenin Blanc vines, planted by the Mosse family on clay and schist in four plots near Saint-Lambert-du-Lattay and Beaulieu-sur-L...
View full details'This lovely Domaine des Cavarodes wine is made from Chardonnay which was regularly topped up to prevent excessive oxidation (the French use the te...
View full details'Le Clousot from Michel Gahier is a Trousseau that is lighter than the Grands Vergers, it is a paler colour but has a vibrant freshness and hints o...
View full details'This is one of our favourite Jura wines. The grapes are sourced from the La Fauquette vineyard close to Michel’s house. This is a ‘sous voile’ win...
View full details'Les Crêts is a small hill with very good terroir. In 2019 it was a very good vintage and Michel Gahier made the decision not to add any sulphites ...
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