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Aged for an extra year in barrel, this is easily the best value Shiraz Viognier in the country, made by the same bloke who helps make the Shiraz V...
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'All from the estate vineyards of Ravensworth in Canberra District. Has quickly become a benchmark red wine in the region, I feel. Such a good w...
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A blend of Fiano & Viognier that have been left on skins. this is a great orange wine for the seasoned lover of Orange wines or as an introduct...
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'From the Estate Of Ravensworth, which is a magnificent mixed agriculture farm with one of the loveliest family homes perched at the rear overlooki...
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'There was little influence from Botrytis in the 2018 Vintage (as compared to the previous). The lower Botrytis influence makes for a cleaner, fre...
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A mix of 10 to 100 year old vines of Viognier (70%) and Roussanne (30%). Golden straw in the glass with lovely scents of white flowers, tropical fr...
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Alice Bouvot and Charles are the proud proprietors of 5 hectares of vines in the Arbois region of the Jura. They started their domaine in 2005 wit...
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'This is viognier that spends nine weeks on skins from Macclesfield, Adelaide Hills. Orangina without the carbonation! Tangy orange, almost like po...
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'Style: Bold and textural, white blend from one site The inspiration: 11 varieties of all colours, handpicked together from our vineyards and blend...
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'Hand picked from younger vines on the granitic slope but still at low yields of 30 hcl/hct. After settling in a vat, the must ferments directly in...
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