' The still wine which is the base for this wine is made from directly-pressed Macabeu and Grenache Gris grown in clay and limestone soils, under b...
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'This is a dry sparkling wine from the Milan stable with this one usually being fermented from Grenache Noir, Muscat and a little Alicante which we...
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'Les Bonnes Blanches is one of the Mosse family’s favourite vineyards. It sits on terraces on the left bank of the famous Layon River and is the he...
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'The Savennières appellation occupies a small area (only 150 hectares spread among many small producers) just south of the city of Angers. Some of ...
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'An estate wine, the vines (approximately 35 years old) grow on a complex mix of schist, clay, gravel, and quartz on schist. The destemmed grapes w...
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'So many varieties – all from the Mosse estate! Bisou 2024 is 30% Grolleau Noir, 30% Grolleau Gris, 15% Cabernet Franc, 15% Côt and 15% Chenin Blan...
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' The Le Rouchefer vineyard is clay and quartz soil on schist. Planted initially in 1976, the vines were 46 years old at the time of this vintage. ...
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'So many varieties – all from the Mosse estate! Bisou 2024 is 30% Grolleau Noir, 30% Grolleau Gris, 15% Cabernet Franc, 15% Côt and 15% Chenin Blan...
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'This cuvée is an estate wine sourced mainly from four plots of young vines planted between 2000 and 2002 in Lambert du Lattay and the Clos des Hue...
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Garnet colour with ruby highlights. On the nose, it reveals pleasant aromas of candied red fruit, dried plum, and cocoa. On the palate, the acidi...
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The Monthélie Rouge 1er Cru "Sur La Velle" 2022 from Domaine Sextant is a natural and elegant wine made from Pinot Noir cultivated without syntheti...
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'Fanny Sabre shows a fine touch with her Aligoté. Aligoté is the white wine that the locals drink in Burgundy. It is gradually emerging as an inter...
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'This is a beautiful wine made from grapes grown on the limestone soils of the Limozin lieu-dit in the Meursault commune. The Limozin lieu-dit abut...
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'The vines for this wine are between Beaune and Pernand-Vergelesses. The soil is clay and limestone and the vines are approximately 30 years old. F...
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Here we see where the Domaine has a play with technique, here utilising amphorae. For a region and history so focused on the site and the fruit, th...
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We love this wine, it speaks very much of the estate whilst undeniably blessed by the quality of the fruit. A Chardonnay that oozes glamour, yet re...
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Crafted carefully, this Chablis is a lesson in balance when you’ve got powerful and complex aromatics swelling in the base. The textural finesse is...
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Guardian of the family estate's fifth generation, Guillaume Vrignaud champions this Premier Cru excellence with an unmistakable fingerprint seen th...
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' This lovely Petillant Naturel wine is usually made from two of the favourite grape varieties of the central Loire region around the city of Tours...
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' La Petite Empreinte, which translates as ‘The Small Footprint’ is the very new estate of Romain de Moor and his partner Mélissa Bazin. Mélissa h...
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'This wine is made from Melon de Bourgogne vines in the Yonne department. It usually includes both négoce and estate Melon de Bourgogne. (Even in y...
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Harvested by sorting - limited yield (18-25 hl/ha). The pretty, ripe grapes from this specific sorting are destemmed by hand, taking care not to ...
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This wine is a still Blanc de Noir, vinified and aged in two amphoras and then extended aging in bottle. The wine has not been filtered.' - Living ...
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'This is a strange appellation because it references a wine type as well as an area. The wine type is Macvin and the area is Arbois. This is a wine...
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