
Domaine Dandelion Hautes Cotes de Beaune Rouge 2020
Domaine Dandelion consists of approximately 2.5 ha in AOC Hautes Cotes de Beaune, mostly planted to old vine Pinot Noir (1940s - 60s plantings). T...
View full detailsDomaine Dandelion consists of approximately 2.5 ha in AOC Hautes Cotes de Beaune, mostly planted to old vine Pinot Noir (1940s - 60s plantings). T...
View full detailsPink Pet Nat made from Gamay, it has a slight bit of residual sugar which gives a very refreshing note, it makes you want to go back for more. With...
View full details'In 2000, Loïc Mahé decided to make wine, and being a fan of Chenin Blanc, went straight for the top. He managed to buy a plot in what is perhaps ...
View full detailsValentin Létoquart is one of the southern Rhones most exciting young producers. Disillusioned by seeing his hard work in the vineyard lost in the b...
View full detailsCider from Burgundy made with just 100% organic apples! Fresh, juicy, lively and wonderfully dry. Perfect summer weather aperitif!
One of the softer wines in the release, an almost dew-like Champagne from Stéphane. On the palate, the texture like small pearls, popping. Plenty o...
View full detailsThis is a beautiful, cherry-red rosé sparkler that has a very supple impression of high-one red-fruit in the palate with minimal residual sugar, ...
View full detailsFirst-pass harvest grapes brought in, pressed immediately, and vinified as a sweetish, low-alcohol pet-nat Rosé he calls "a little corner of paradi...
View full details'The first time Julien Altaber produced this cuvée he gave it the name Métisse (mixed) because it was a mix of both white and red grapes, namely Ga...
View full details'The Robinot family is broadening their reach and have sourced some excellent grapes from the Anjou region (below the city of Angers) which is not ...
View full detailsSimply put, the Jousset's 2020 "Bubulle" is top-shelf Pét-Nat for a picnic-friendly price. From organically farmed Chenin vines (45 years of age o...
View full detailsA rare bird when considering the wines of Champagne, we don’t often think of them in their still state. But as it stands, Champagne should stand ma...
View full detailsJean-Claude first started discovering the joys of biodynamic farming in his backyard, growing food. So when he decided to become a winegrower in 19...
View full detailsJean-Claude first started discovering the joys of biodynamic farming in his backyard, growing food. So when he decided to become a winegrower in 19...
View full detailsThe grapes are destemmed and put in vats for 3 days. Fermentation takes place naturally, with no exogenous yeasts. No inputs are used except for a ...
View full details'This is a very old, traditional Touraine (Loire) grape variety. It has a bit more volume and weight than the other varieties, but the Jousset's al...
View full details'The Chardonnay grapes in the Saint-Aubin Blanc were formerly part of the cuvée En Vesvau, but from more gravelly soil, which Julien decided to kee...
View full details'Normally, we have imported the white version of Allez Goutons because that is the only one that has been made in the easy-drinking style adopted f...
View full details'The Le Ban is one of the best wines from the Derain vineyards! The wines here tend to reflect the vintage especially when it encourages slow but s...
View full details'When you pour a glass of this lovely Chardonnay you will first notice the golden colour with hues of green. But don’t spend too long admiring the ...
View full details'The Les Riaux for 2021 has a label that reflects the change in ownership of the Derain domaine. You will notice that the name is now Domaine Derai...
View full details'Aligoté is a particular favourite of ours. We love wines made from this grape that is beloved by Burgundians – many of whom consume it daily. The ...
View full details'We love Aligoté, especially when it is grown in great terroir. Unfortunately in Burgundy, this grape is often relegated to lesser areas and Chardo...
View full detailsTypically made from organic grapes that Lise and Bertrand source from the Loire Valley, this vintage of the Exilé blanc is the result of a literal ...
View full detailsJean-Claude first started discovering the joys of biodynamic farming in his backyard, growing food. So when he decided to become a winegrower in 19...
View full detailsThe farming is Biodynamic, and completely hands-on. The tiny size of the farm means Jean-Marie can do absolutely everything himself, when the time ...
View full detailsThis is a micro vineyard (just 0.1 ha) high in the hills, on a pure blue slate of Villé. The Reisling and Pinot Gris vines are co-planted as was pr...
View full details'Always an incredible wine, this is produced from an old vine parcel (>100 years) in the lieu-dit of 'La Charpentrie' in Brézé. Deeper and more ...
View full details'This delicious premier cru Chardonnay is made from vines in the En Remilly lieu dit which lies on the rocky, sunny slopes of Chassagne-Montrachet....
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