'Although Alexandre is the newest vigneron in Vouvray, he has been well implanted in the world of winemaking for over a decade. He has been trainin...
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'American-made. Japanese whiskey-inspired. Wholly original. With its crisp malt, delicate maple charcoal smoke, and tropical, sherry-like notes imp...
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Old vines on silty soil and granite, mid slope. This has more earth, spice and rusticity. Typically, the domaine only produces one wine from Brou...
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Jordy Kay, scored a parcel of Sauvignon Blanc from Gary Mills from Jamesheed Vineyard in 2017. Jordy has previously worked under Gary and was excit...
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This magnificent juice spent 5 years in an old 600 L foudre. So delicious, sweet palate with complex fresh and dried quince notes, floral notes, ea...
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'Sourced from the bottom section of the North Eastern slope of the Denton View Hill Vineyard. This is the second bottling of this wine with an add...
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'Sourced from the bottom section of the North Eastern slope of the Denton View Hill Vineyard. Winemaking 10% fermented as whole bunches to dryness...
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Cider from Burgundy made with just 100% organic apples! Fresh, juicy, lively and wonderfully dry. Perfect summer weather aperitif!
'This is the top red cuvée from the Garreliere family where the grapes are hand-harvested from 30 to 40 year old vines growing in Aeolian sand and ...
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'Les 2 Amis is a new cuvée for us although the Plouzeau family has been producing it for a couple of years previously. It is a delightful wine comp...
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This little estate is located in Vallet, the heart of Muscadet, near the city of Nantes and not far from the Atlantic coast. The family vineya...
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'This is a fascinating wine, both because it tastes fantastic and also because of the story behind the wine. Geschickt is planting 70 trees per ye...
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Don’t panic it if you can’t understand that word ! The name of the cuvee is a homage to Jean-Marie’s Dad, who sadly passed away last year. This voc...
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A superb little vineyard (0.1 ha) within a high walled Clos literally in the centre of the village of Andlau, surrounded by the town build...
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This is a micro vineyard (just 0.1 ha) high in the hills, on a pure blue slate of Villé. The Reisling and Pinot Gris vines are co-planted as was pr...
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'Mataburro Idoine 2022 is mainly Merlot from vines that are 30 – 40 years old which were planted by Laurent’s father. This is supplemented by a sma...
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'The Mataburro Totem is slightly different this year as it is made from Grenache Noir and Mourvèdre. This wine was matured in an amphora to extract...
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'This delightful wine was made from grapes grown in soils of friable granite and degraded sandstone. The vineyard lies between the parcels of Grani...
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'We love Moulin à Vent wines for their structure and their minerality and nervy energy derived from the decayed granitic soils. Michel no longer us...
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Michter's US*1 American Whiskey, 83.4 Proof, 41.7% ABV
exclusive Moreish Wines Pet Nat Popper, the perfect bottle opener for that crown sealed bottle of Pet Nat goodness, beer or cider!
'Grown using organic practices (uncertified) by Lee Haslegrove at his vineyard in Frankland. Whole bunch spontaneous ferment in qvevri, then allowe...
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The Organic Riesling is an, Orange“ wine and provides the colour for all labels of the Organic line. A orange wine is a spontaneous fermentation on...
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Vintage 2015, not the most descriptive wine. This is a wine that's only made in the best years, where Neil Hawkins will take some of the first/best...
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Yushan Signature Bourbon Cask is distilled at Taiwan's Nantou Distillery in a Scottish Forsyth still and aged - to nobody's surprise, considering ...
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