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Les Carteries is a lively yet richly textured blend of Chardonnay and Sauvignon Gris, sourced from mineral-rich flinty clay and sandy soils in Chev...
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'This newly-named cuvée is Bangarang Nouveau (which before that was Bangarang Primeur). The shortened name is to differentiate it from Bangarang pr...
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'An estate wine, the vines (approximately 35 years old) grow on a complex mix of schist, clay, gravel, and quartz on schist. The destemmed grapes w...
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'So many varieties – all from the Mosse estate! Bisou 2024 is 30% Grolleau Noir, 30% Grolleau Gris, 15% Cabernet Franc, 15% Côt and 15% Chenin Blan...
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'This cuvée is an estate wine sourced mainly from four plots of young vines planted between 2000 and 2002 in Lambert du Lattay and the Clos des Hue...
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'The Charme is a lovely Chenin Blanc that has been matured in old oak barrels. Old oak is used by the vast majority of natural winemakers because t...
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Nicolas Joly - Clos de la Bergerie 2023 - AOC Savennières - Roche Aux Moines The Joly family owns 2.77 hectares of the appellation (about 10%). Sin...
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'The Le Clos is Vincent’s top premium wine from his favourite vineyard that sits high on the slopes overlooking the Loire River. This vineyard can ...
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'This premium Vouvray from Vincent Careme comes from the Le Peu Morier vineyard. It is a still, dry white wine made from old Chenin Blanc vines tha...
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Hand-picked by successive sorting. After a slow direct pressing, the must is put directly into amphorae and sandstone eggs where fermentation tak...
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Harvested by hand by successive sorting. After a slow direct pressing, the must is put directly into oak barrels where the fermentations occur na...
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'So many varieties – all from the Mosse estate! Bisou 2024 is 30% Grolleau Noir, 30% Grolleau Gris, 15% Cabernet Franc, 15% Côt and 15% Chenin Blan...
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Early picked grapes, consisting of Chenin Blanc, Colombard & Sauvignon Blanc. Low ABV of 10.5% makes this a fantastic Magnum to kick off a hot ...
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Grolleau is a Loire native that’s become increasingly rare and is more commonly used in rosé or lighter, refreshing bistro-style reds like this one...
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Bastingage" is the flagship white wine for Terre de l`Elu. The grapes come from 3 different parcels (Les Barres, L`Aiglerie, Chaumes), which are vi...
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L’Aiglerie is a south-facing lieu-dit of Cabernet Franc on sandstone and quartz soils. Here Thomas Carsin farms 40-year old vines from which he mak...
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This cuvée from Terre de L`Elu has an elegant and deep nose with liquorice notes. Then spices takeover, the palate delights with firm yet silky tan...
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This cuvée from Terre de L`Elu has an elegant and deep nose with liquorice notes. Then spices takeover, the palate delights with firm yet silky tan...
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'The Bistrologie is a beautifully-crafted, classic expression of the Loire Valley’s favourite grape variety, namely Chenin Blanc. The Chenin Blanc ...
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Nicolas Joly - La Coulee de Serrant 2023 -AOC Coulee de Serrant Home to the Joly family for generations, the legendary 7-hectare clos has been aliv...
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Nicolas Joly - Les Vieux Clos 2023 - AOC Savennières The Joly family owns 5.5 acres of beautiful old walled vines, at the top of the slope facing e...
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'The Savennières appellation occupies a small area (only 150 hectares spread among many small producers) just south of the city of Angers. Some of ...
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'Les Bonnes Blanches is one of the Mosse family’s favourite vineyards. It sits on terraces on the left bank of the famous Layon River and is the he...
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Renards is a brilliant dry Montlouis and certainly one of the finest dry Chenins of the Loire, made from 60 to 80-year-old Chenin vines on clay so...
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