Domaine des Rouges-Queues Santenay Rouge 2020 Magnum (1.5L)
Isabelle and Jean-Yves Vantey founded their small winery in Sampigny-Lès-Maranges in 1998 with one hectare of Maranges vineyards. They began adding...
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Isabelle and Jean-Yves Vantey founded their small winery in Sampigny-Lès-Maranges in 1998 with one hectare of Maranges vineyards. They began adding...
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'Made from directly pressed Pinot Blanc and Pinot Auxerrois, the Crémant was fermented and aged in stainless steel tanks. It has no dosage and a sm...
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'Obi Wine is made with Pinot Auxerrois, Riesling, Muscat d’Alsace and Gewurztraminer. A part was direct pressed and the Muscat d’Alsace was macera...
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Domaine Guillemot-Michel is a small family estate located in “Quintaine”, between the villages of Viré and Clessé, in the heart of the Viré-Clessé ...
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A pure and quietly powerful Alsace blend with lifted aromatics and vibrancy. Ripe orchard fruit, white peach and citrus peel meet gentle florals an...
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A single-site Pet-Nat of 70% Riesling and 30% Pinot Gris, bright, fragrant and wonderfully alive. White blossom, lemon zest and ripe orchard fruit ...
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Renards is a brilliant dry Montlouis and certainly one of the finest dry Chenins of the Loire, made from 60 to 80-year-old Chenin vines on clay so...
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Antoine Kreydenweiss’s single-vineyard complementation of Riesling and Pinot Gris. A savoury and richly textured wine that starts creamy and oxidat...
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Antoine Kreydenweiss’s single-vineyard complementation of Riesling and Pinot Gris. A savoury and richly textured wine that starts creamy and oxidat...
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An expressive orange wine with lifted aromas of lychee, rose, peony and sweet spices, rounded by subtle hints of honey and tobacco. The palate is ...
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An umami explosion of a red wine. Expressive aromas of cranberry, blueberry, rhubarb, hay, and slight earthiness. On the palate, very juicy red fru...
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A dry, powerful and finely detailed Pinot Gris grown on marl and sandstone soils shaped by ancient glacial deposits. Salmon-amber in colour, it ope...
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A beautifully balanced and finely structured wine, showing a ripe, generous nose that reflects the warmth of the vintage. The palate is voluminous ...
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Early picked grapes, consisting of Chenin Blanc, Colombard & Sauvignon Blanc. Low ABV of 10.5% makes this a fantastic Magnum to kick off a hot ...
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'Les Bonnes Blanches is one of the Mosse family’s favourite vineyards. It sits on terraces on the left bank of the famous Layon River and is the he...
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'The Savennières appellation occupies a small area (only 150 hectares spread among many small producers) just south of the city of Angers. Some of ...
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'This newly-named cuvée is Bangarang Nouveau (which before that was Bangarang Primeur). The shortened name is to differentiate it from Bangarang pr...
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'An estate wine, the vines (approximately 35 years old) grow on a complex mix of schist, clay, gravel, and quartz on schist. The destemmed grapes w...
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'So many varieties – all from the Mosse estate! Bisou 2024 is 30% Grolleau Noir, 30% Grolleau Gris, 15% Cabernet Franc, 15% Côt and 15% Chenin Blan...
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Named for a building featured “Piège de Cristal” (the French name for Die Hard) it’s fair to say this wine probably exists because Adeline, Sylvest...
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'So many varieties – all from the Mosse estate! Bisou 2024 is 30% Grolleau Noir, 30% Grolleau Gris, 15% Cabernet Franc, 15% Côt and 15% Chenin Blan...
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'This cuvée is an estate wine sourced mainly from four plots of young vines planted between 2000 and 2002 in Lambert du Lattay and the Clos des Hue...
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'The Domaine Mosse pet nat Moussamoussettes is definitely a cult wine! Every year it keeps getting better and we are more than excited about this y...
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Old vine Cinsault made entirely in steel, offering a bright, pure and quietly serious expression of the variety. Baked raspberry, ripe red berries ...
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A vibrant blend of Vermentino and Clairette with a short cold maceration that adds a gentle, pleasing grip. Aromas of ripe stone fruit, citrus zest...
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The Monthélie Rouge 1er Cru "Sur La Velle" 2022 from Domaine Sextant is a natural and elegant wine made from Pinot Noir cultivated without syntheti...
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'The Le Clos is Vincent’s top premium wine from his favourite vineyard that sits high on the slopes overlooking the Loire River. This vineyard can ...
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'This premium Vouvray from Vincent Careme comes from the Le Peu Morier vineyard. It is a still, dry white wine made from old Chenin Blanc vines tha...
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'The Fanny Sabre Clos des Renardes is a new vineyard that Fanny has acquired in this very good terroir. It is made from 100% Pinot Noir and the wi...
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'Fanny Sabre shows a fine touch with her Aligoté. Aligoté is the white wine that the locals drink in Burgundy. It is gradually emerging as an inter...
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'This wine is not quite Pommard, but it is as close as you can get without it being so. Fanny’s Bourgogne Rouge comes from three formerly Pommard p...
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'Obviously, the vineyards that Fanny maintains in the Hautes-Côtes de Beaune are at a higher altitude than her standard Beaune vineyards, therefore...
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'Fanny has extended her holdings down to the Côte Chalonnaise, which lies below the great white growing areas of Puligny-Montrachet and Chassagne-M...
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'This is a beautiful wine made from grapes grown on the limestone soils of the Limozin lieu-dit in the Meursault commune. The Limozin lieu-dit abut...
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Here we see where the Domaine has a play with technique, here utilising amphorae. For a region and history so focused on the site and the fruit, th...
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We love this wine, it speaks very much of the estate whilst undeniably blessed by the quality of the fruit. A Chardonnay that oozes glamour, yet re...
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