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Think Sunnyboy meets lemon rind — bright, zesty and mouth-watering. Notes of Alpine herbs and slate weave through a core of citrus and minerality. ...
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Bannockburn’s Cabernet blends showcase the depth and strength of the estate’s savoury signature. The team are always pleasantly surprised by the re...
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Made from old-vine Gamay with whole-cluster carbonic maceration and aged in large old foudre, it shows vibrant notes of stewed strawberry, rhubarb,...
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Very old vines, facing directly south, on a tiny patch of blue diorite. This is the OG from Pierre Cotton, an intensely mineral, driving wine, a ve...
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Very old vines, facing directly south, on a tiny patch of blue diorite. This is the OG from Pierre Cotton, an intensely mineral, driving wine, a ve...
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Very old vines towards the top of the hill, facing directly south, on a tiny patch of blue diorite. An electric shock of fruit slick down the centr...
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Very old vines towards the top of the hill, facing directly south, on a tiny patch of blue diorite. An electric shock of fruit slick down the centr...
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This is a rare final release from their leased Bonnège parcel in Côte de Brouilly. Made from old-vine Gamay with whole-cluster carbonic maceration ...
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Alluvial deposits over decomposing pink granite. Wild herbs and heady rich fruit aromatics, a mouth-filling experience of rich red and black fruits...
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0.8 ha plot of mainly yellow granite, mostly planted in the 1920s and 1940's. It yields vibrant pure fruit, spice & herbs with serious mineral ...
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Please note: private cellar wines are sourced from trusted, temperature-stable cellars, but as mature bottles they are sold as seen. No refunds or ...
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Grand Cru grower Champagne. The Gatinois vineyards are characterised by their great age and their parcels of vines. The highest quality locations i...
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A non-vintage blend from multiple plots, Chromatique uses a little bit of everything from the vigneron's cellar to create a truly harmonious treat....
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This cuvée highlights the grapes of a specific historical plot (“lieu-dit” in French) named Le Chemin de Flavigny and is the fruitiest of Stéphane’...
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This cuvée highlights the grapes of a specific historical plot (“lieu-dit” in French) named Le Chemin de Flavigny and is the fruitiest of Stéphane’...
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Made exclusively from Chardonnay grapes sourced from the estate's finest parcels, Lydien No. 99 captivates with its finesse and complexity. The nos...
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A seriously interesting Loire white from Christian Venier, one of Cheverny’s quietly brilliant natural wine growers. This is a blend of Sauvignon B...
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This special, limited bottling is made from a select parcel of 100% Cabernet Franc from the Pueyo family vineyards in Saint-Émilion. A departure fr...
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The grapes for this classic blend are sourced from several family vineyards throughout McLaren Vale. Mataro is grown near Willunga, in the south, o...
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Coriole's fruit is sourced from some of the oldest producing sangiovese vines in Australia. So well suited to the McLaren Vale region, and over 40 ...
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The 2005 Moonambel Shiraz is riper than either wine tasted either side of it (2002 and 2017), and it leads with milk chocolate, plush succulent red...
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Dalwhinnie, located near the small village of Moonambel in the heart of the Pyrenees region of western Victoria, is one of Victoria's oldest family...
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Dalwhinnie, located near the small village of Moonambel in the heart of the Pyrenees region of western Victoria, is one of Victoria's oldest family...
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Dalwhinnie, located near the small village of Moonambel in the heart of the Pyrenees region of western Victoria, is one of Victoria's oldest family...
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Dalwhinnie, located near the small village of Moonambel in the heart of the Pyrenees region of western Victoria, is one of Victoria's oldest family...
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Dalwhinnie, located near the small village of Moonambel in the heart of the Pyrenees region of western Victoria, is one of Victoria's oldest family...
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Domaine Courbet Château Chalon is from Damien Courbet, a new star of the Jura. The ultimate Savagnin, this is aged sous voile in barrel for at lea...
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One of the cleanest producers of Red wines from the Jura, many Jura reds can be a bit wild, volatile, and have a few wine faults. This is beautif...
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Darren De Bortoli created Noble One at our family winery in 1982, to this day it is still one of the most awarded wines in history. More than four ...
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Darren De Bortoli created Noble One at our family winery in 1982, to this day it is still one of the most awarded wines in history. More than four ...
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Winemaker Julie Mortlock has crafted this multi award-winning sticky, which is a deep golden colour and has a rich nose, featuring honey, caramel a...
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100% King Valley Savagnin — direct-pressed, barrel-fermented and oxidatively aged on lees in seasoned oak for 12 months, then one month in stainles...
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Totally opaque black crimson colour with a dark crimson red purple tinged hue. The nose shows good perfumed lift with scents of liquorice and black...
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Free-run juice of Trousseau macerated on the skins before aging 13 months in neutral French oak barrels. Transferred to stainless for 7 months befo...
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Low‑yielding old‑vine Trousseau (also known here as Savagnin Noir) from vines planted in 1948—delicate, earthy, with rustic elegance and red‑fruit ...
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Chardonnay from a mature parcel of 0.62ha planted in 1982, 9 months on lees. A fresh, mineral‑tinged with bright green‑apple and citrus notes and a...
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