Alexandre Giquel 'Huit Launay' Gamay Pet Nat 2018
'Although Alexandre is the newest vigneron in Vouvray, he has been well implanted in the world of winemaking for over a decade. He has been trainin...
View full details'Although Alexandre is the newest vigneron in Vouvray, he has been well implanted in the world of winemaking for over a decade. He has been trainin...
View full detailsAlluvial deposits over decomposing pink granite. Wild herbs and heady rich fruit aromatics, a mouth-filling experience of rich red and black fruits...
View full detailsYoung vines grown on pebbly alluvial deposits. Fresh, crunchy, faint tannin to keep it upright.
The OG from Mr Cotton. Beautiful old vines on a very steep, south-facing vineyard of blue diorite rubble. This wine has the drive, the length, and ...
View full detailsVery old vines, facing directly south, on a tiny patch of blue diorite. This is the OG from Pierre Cotton, an intensely mineral, driving wine, a ve...
View full detailsA neat little vineyard at the bottom of the Brouilly slope. Sandy Granite with some clay. This wine certainly has not lost the DNA of gamay - boomi...
View full detailsA neat little vineyard at the bottom of the Brouilly slope. Sandy Granite with some clay. This wine certainly has not lost the DNA of gamay - boomi...
View full detailsVery steep, directly south facing vineyard, mid slope of the cote, very old vines, on yellow siliceous rocks. This is the geological anomaly of jus...
View full details50-year-old vines on decomposing pink granite. The wines from this vineyard always sail a bit higher than any other wine from the range, impossibly...
View full detailsNatural French Flair mixed 6-pack Domaine des Rouges Queues, Aligote 2019 Magnum (1.5L) ($108) Domaine Dandelion Corail 2019 ($135) Domaine Marc K...
View full details”The 2016 Château Saint Georges has a straightforward but attractive smoke and cigar box tinged bouquet with ample black fruit. The palate is mediu...
View full detailsVarietals: Sauvignon Blanc & Orbois (Menu Pineau) With a deeply layered nose and an almost Savagnin-like oxidative lean, Menu Pineau lends arom...
View full details70% Pinot noir & 30% Gamay, It is light and vibrant with notes of kirsch, strawberry, and spice, while remaining complex and lively on the pala...
View full detailsJulien Courtois, following in his father Claude's footsteps, created his own vineyard, Le Clos de la Bruyère, in 1998. Based in Soings en Solo...
View full detailsJulien Courtois, following in his father Claude's footsteps, created his own vineyard, Le Clos de la Bruyère, in 1998. Based in Soings en Sologne,...
View full details100% Gamay, juicy blackberry, currants, wild raspberries, slight herbal and green notes, earthy, layers of mineralty and refreshing acidity that ma...
View full details'Just 5 cases of this wine for Australia from the extremely low yielding 2017 vintage.La Dot refers to the dowry that Marie-Elodie’s grandmothe...
View full detailsThis magnificent juice spent 5 years in an old 600 L foudre. So delicious, sweet palate with complex fresh and dried quince notes, floral notes, ea...
View full detailsMore de-stemmed fruit in this cuvee. A very stately wine, dark and mature, with red and black fruits, spice and soft earthy notes. Structured and u...
View full detailsThe pure red, spiced fruit is always slick and seductive here, thanks to brilliantly managed whole bunches. A fine and shimmering structure with ju...
View full detailsFrom vines planted in 1933. 70% vinified in tank and 30% in oak, less than 2% new).”(from vines planted in 1933 in Vaillons proper). Once again th...
View full detailsCider from Burgundy made with just 100% organic apples! Fresh, juicy, lively and wonderfully dry. Perfect summer weather aperitif!
'This is the top red cuvée from the Garreliere family where the grapes are hand-harvested from 30 to 40 year old vines growing in Aeolian sand and ...
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