New Releases

A single 0.37-hectare parcel planted on limestone and clay, where young vines (10 years) produce a remarkably focused Savagnin after 18 months in n...

70 year old Savagnin vines rooted in limestone and clay, fermented with indigenous yeasts and matured ouillé in neutral oak for 18 months. A beauti...

Named after another prehistoric marine fossil, it's a blend of Chardonnay and Savagnin from limestone, clay and marl, with spontaneous fermentation...

A tiny 0.27-hectare parcel of 25-year-old vines growing on grey marl packed with fossilised ammonites—the ancient seabed that gives the wine both i...

The most open and immediately approachable of Stéphane Regnault’s Champagnes, bringing together Chardonnay from his Grand Cru parcels in Oger and L...

From the south facing Le Chemin de Flavigny parcel in Oger, Lydien is the most expressive and immediately open of Stéphane’s single vineyard wines....

From Les Hautes Mottes in Le Mesnil-sur-Oger, Dorien is the most restrained and structured of Stéphane’s three single vineyard Champagnes. Lemon ze...

From Le Moulin in Oger, Mixolydien is arguably Stéphane Regnault’s most complete wine, bringing together depth, texture and chalky precision. Ripe ...