Alice & Olivier de Moore Spring 3-pack #7

This is a micro vineyard (just 0.1 ha) high in the hills, on a pure blue slate of Villé. The Reisling and Pinot Gris vines are co-planted as was pr...

'Grown using organic practices (uncertified) by Lee Haslegrove at his vineyard in Frankland. Whole bunch spontaneous ferment in qvevri, then allowe...

Varietals: Sauvignon Blanc & Orbois (Menu Pineau) With a deeply layered nose and an almost Savagnin-like oxidative lean, Menu Pineau lends arom...

70% Pinot noir & 30% Gamay, It is light and vibrant with notes of kirsch, strawberry, and spice, while remaining complex and lively on the pala...

Old vines on silty soil and granite, mid slope. This has more earth, spice and rusticity. Typically, the domaine only produces one wine from Brou...