Morgon Côte du Py is sourced from the famed granite and schist hill that sits just outside the town of Villié-Morgon. Vines here are 90-years old....
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From blue stones. South-facing slope, old vines. Supple and finely spice with nice detail and sweet, elegant black cherry and blackberry fruit. Hin...
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An unusual, non-oxidative style of Savagnin from the Jura region. Ouille means filled up, in this case referring to the barrel being topped thus pr...
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From large foudre. This comes from a small parcel of yellow granite. Supple and fine and very elegant, with hints of spice, herbs and pepper. Ligh...
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Sought after producer from St-Joseph in the Rhone Valley who makes quality Roussanne, Viognier, and Syrah. He also makes a Gamay as Vin de Pays, no...
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'As always this is bright, focused, and energetic, the fruit-filled Fleurie "Les Moriers 2018" reflects its outstanding terroir with good concentr...
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Syrah 70%, Muscat à Petits Grains 30%. 3 day whole cluster fermentation in tank before being pressed to old wood for 6 month elevage. Vine age 60 y...
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'The first time we tried a Melon de Bourgogne from this domaine we were amazed by the purity of the fruit and the depth of flavour (this was at the...
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Organic, 100% Gamay from the Côte de Brouilly. Average vine age of 65 years from a 1 Hectare plot planted in Cotton’s unique parcel of “corne verte...
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Morgon 'Cuvée Corcelette' comes from a parcel of 80-year old vines planted in sandstone. Delicacy and a silken mouthfeel always stand out with this...
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Expressive, vital nose of raspberries, red cherries and some floral notes. The palate is supple and fresh with nice raspberries to the fore. Quite...
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'Jean Ginglinger is based in the central Alsace village of Pfaffenheim which lies 12 kilometres south of Colmar where he cares for 6.5 hectares of ...
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Biodynamic & organic Syrah from Domaine Gramenon. 'This is produced entirely from old (60 year old) vines from the estate and delivers pure, bi...
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Though labelled Chardonnay, the actual grape use to make this wine is Melon à Queue Rouge. It is a rare and unique Chardonnay variant found in Jura...
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Domaine de Belle-Vue Chardonnay - organic small batch wine, only 60 bottles brought into Australia! This wine is produced from tiny yields of hand ...
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This is a topped up style of Chardonnay, not like some of the other oxidized styles you see from the Jura. This is fresh Chardonnay, its fresh an...
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Grenache Noir 60%, Syrah 10%, Grenache Gris 20%, Macabeu 10%. Whole bunch carbonic fermentation. Maceration 1 week in tank, elevage in tank and lar...
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'This is the wine that we have been following for some years. We have come across it a number of times in fashionable wine bars and bottle shops ...
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'This is a blend of two Pinot grape varieties, namely Pinot Gris and Pinot Auxerrois with some of the Pinot Gris coming from the amazing Grand Cru...
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'La Châtelaine is one of La Cadettte’s best cuvées made from the only permitted white grape variety in the newly upgraded Vézelay appellation, Char...
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'In 2000, Loïc Mahé decided to make wine, and being a fan of Chenin Blanc, went straight for the top. He managed to buy a plot in what is perhaps ...
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This is an assemblage from a number of the Bret Brothers’ crus, mainly based on Mâcon-Fuissé and Chaintré but also blue chip parcels from Viré-Cles...
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If the Loire Valley had a Grand Cru site this would be it! Not just a top-notch Chenin Blanc, but one of the best white wines you could find anywh...
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A blend of Pinot Noir, Poulsard & Trousseau. Fruit from the Arbois. Raspberries, cranberries, graphite/pencil shaving notes, spice, juicy acidi...
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'One of the confusing and intriguing things about Jura wines is the technique of sous-voile, or under-the-veil wine making. The barrels are not ent...
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Fruit from Visan (Cornas) where the soil comprises of deep clay and limestone. This is 100% Syrah which is fermented with indigenous yeast. Both...
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