Syrah 70%, Muscat à Petits Grains 30%. 3 day whole cluster fermentation in tank before being pressed to old wood for 6 month elevage. Vine age 60 y...
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Grenache Noir 60%, Syrah 10%, Grenache Gris 20%, Macabeu 10%. Whole bunch carbonic fermentation. Maceration 1 week in tank, elevage in tank and lar...
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50% Muscat Petit Grain, 50% Macabeu. Whole bunch carbonic fermentation. Maceration 1 week in tank, elevage in tank and large wood. Vine age 40-50 y...
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La Luna is a Grenache with just a tiny touch of Carginan in it. Extremely small batch. Bruno is originally from the Loire Valley. Before starting h...
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Matassa is a small, naturally farmed estate with 15 hectares of vineyard between 30 and 120 years old. This Brutal Blanc is 100% Macabeo The Bru...
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The Odin is a red blend of Carignan, Syrah & Tempranillo. Bruno is originally from the Loire Valley. Before starting his career as a winemaker,...
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'La capitelle It is the name of a plot of very old Carignan (over 70 years old), on a gneiss soil typical of the appellation. It is located at alt...
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Jacques de Chancel created his dream Domaine in 2001, and started immediately with organic viticulture. Ausseil means «Bird» in Occitan, and Jacqu...
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This is 100% Grenache Blanc, which we hardly see in Australia. Small batch. Bruno is originally from the Loire Valley. Before starting his career a...
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